Meatloaf Using Onion Soup Recipe

Shape the meat mixture into an oblong loaf and place in a shallow, foil-lined baking dish, loaf pan, or meatloaf pan. Bake in the preheated oven for about 1 hour and 15 minutes, or until crisp on the outside and cooked through. Top with more ketchup, if desired. Slice, serve, and enjoy.

Ratings: 300
Calories: 374 per serving
Category: Dinner, Entree

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Ingredients. 2 pounds ground beef (you can use all beef, or a mix of beef, veal, pork, or turkey) 1 envelope (1 1/4 ounce) dry onion soup mix …

Estimated Reading Time: 2 mins

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Thoroughly mix the beef, 1/2 cup tomato soup, onion soup mix, bread crumbs and egg in a large bowl. Place the mixture into a 13x9x2-inch baking pan and firmly shape into an 8x4-inch loaf. Step 2 Bake for 1 hour 15 minutes or until the meatloaf is done. Reserve 2 tablespoons pan drippings.

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In fact, the original Lipton meatloaf recipe was known as Souperior Meatloaf! I think everyone has a slightly different variation of a meatloaf recipe

Ratings: 11
Category: Main
Cuisine: American
Total Time: 1 hr 10 mins
1. Preheat oven to 350 degrees, and add the ground beef, soup mix, eggs, ketchup, breadcrumbs, water, Worcestershire sauce and garlic to a large mixing bowl
2. Mix all ingredients together with your hands just until mixture starts to stick together
3. Place meat in greased or foil lined baking dish, form into loaf shape about 2 inches thick, spread a thin layer of ketchup on top, and bake uncovered for 1 hour or until internal temperature is 160 degrees, according to meat thermometer. Can add more ketchup to top right before done for a thicker glaze if desired

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Preheat the oven to 350 degrees F. Line a 13 x 9 baking pan or roasting pan with foil. Set aside. In a large bowl, combine the eggs, ketchup, …

Rating: 4.6/5(331)
Total Time: 1 hr 30 mins
Category: Dinner, Recipes
Calories: 298 per serving
1. Preheat the oven to 350 degrees F.
2. Line a 13 x 9 baking pan or roasting pan with foil. Set aside.
3. In a large bowl, combine the eggs, ketchup, water, and soup mix. Mix until combined.
4. Add the breadcrumbs and ground beef. Mix well.

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This is such a quick and easy meatloaf recipe! The onion soup mix really packs the meatloaf with flavor, so you don’t have to worry about adding other seasonings! Ground Beef – I like an 80/20 blend of ground beef or ground chuck for this recipe. You can use more lean but try not to go over 85/15 so it stays juicy.

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The Lipton Onion Soup mix meatloaf recipe first appeared in a cookbook that was published in 1936. Put out by the General Electric Kitchen Institute, the cookbook was titled “The New Art of Modern Cookery. The cookbook was a huge success, but the lasting star of this little book was the Lipton Onion Soup Meatloaf recipe.

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Lipton Onion Soup Meatloaf comes out so tender, juicy, and flavorful every single time! This copycat recipe is made with just 6 simple ingredients and minimal prep time. A packet of Lipton Onion Soup Mix is the key to a well-seasoned loaf that’s full of flavor.

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Preheat oven to 350 uncovered . Mix all ingredients in a large bowl. Shape into laof in 13 x 9 baking pan or roasting pan. Bake uncovered for 1 hour or until done.

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11,212 suggested recipes. Easy Meatloaf with Onion Soup Mix My Therapist Cooks. ground beef, panko bread crumbs, heavy cream, eggs, Worcestershire sauce and 4 more. Dry Onion Soup Mix Stockpiling Moms. parsley flakes, celery salt, onion powder, sea salt, turmeric and 4 more. Onion Soup Mix Barbecue Sauce CDKitchen.

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Meatloaf meets chopped steak with gravy in this moist and delicious, simple French onion meatloaf recipe with canned soup and rolled oats.

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Preheat the oven to 350 degrees Fahrenheit. Line a 13 x 9 baking pan with aluminum foil or parchment paper. In a large mixing bowl, whisk together eggs, ketchup, water, and onion soup mix. Add the ground beef and breadcrumbs, and mix thoroughly until just combined. Place mixture in the baking pan, pressing down lightly.

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2005-05-08 · Shape the meat mixture into an oblong loaf and place in a shallow, foil-lined baking dish, loaf pan, or meatloaf pan. Bake in the preheated oven for about 1 hour and 15 minutes, or until crisp on the outside and cooked through. Top with more ketchup, if …

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67,743 suggested recipes. Lipton Onion Soup Meatloaf Insanely Good Recipes. lean ground beef, dry onion soup mix, water, eggs, ketchup, breadcrumbs. Easy Lipton Onion Soup Meatloaf Recipe – No Bread – Low Carb Food Fitness Life Love. worcestershire, milk, tomato sauce, eggs, lean ground beef, almond flour and 1 more.

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Meatloaf with French Onion Soup Recipe - RecipeTips.com new www.recipetips.com. Mix together the soup, ground chuck, stuffing, and eggs.Put meat loaf into a loaf pan and pat down firmly. Cook at 350 degrees for 45 minutes - 1 hr. Mix ketchup, mustard, and brown sugar together; spread on top of the meatloaf.

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Preheat oven to 350°F. Coat a baking sheet with non-stick oil spray. Add the ground beef to a large shallow bowl and break up with a fork. Place the croutons in a closable plastic bag, and crush the croutons with a rolling pin ( *See Notes) and add to the bowl with the beef. Sprinkle contents of the dry onion soup mix.

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Frequently Asked Questions

How to make onion soup with no recipe?

Instructions

  • Thinly slice all of the onions. ...
  • Once the oil starts to smoke add your onions. ...
  • Deglaze the pot with the white wine. ...
  • Next add the beef broth, bay leaf, italian seasoning, salt and pepper to the pot.
  • Cook the soup on medium heat for 30 minutes.
  • Turn the oven on to broil. ...
  • Ladle the soup into your bowl or ramekin.

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How do you make meatloaf with onion soup mix?

  • Shaping and then cooking the meatloaf on a baking sheet or shallow pan will allow the sides to become crisper. ...
  • The most popular onion soup mix to use for this recipe is Lipton, but any brand should produce a flavorful meatloaf.
  • Slices of meatloaf can be reheated in a skillet over medium-low heat (flip for even cooking) or in the microwave.

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What if onion soup is too sweet?

To remove fat from soup, use one of these techniques:

  • Allow a lettuce leaf to float on top of the soup. The lettuce will attract the fat; then the fat and lettuce leaf can be removed.
  • Crumple up a piece of plastic wrap and skim the surface of the soup to attract the fat from the surface.
  • Allow the soup to cool and place it in the refrigerator for a couple of hours. ...

Where can i find onion soup recipes?

Ingredients

  • 5 tablespoons olive oil, divided
  • 1 tablespoon butter
  • 8 cups thinly sliced onions (about 3 pounds)
  • 3 garlic cloves, minced
  • 1/2 cup port wine
  • 2 cartons (32 ounces each) beef broth
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt
  • 24 slices French bread baguette (1/2 inch thick)
  • 2 large garlic cloves, peeled and halved

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