Mini Bundt Pound Cake Mix Recipe

Chocolate Stout Mini-Bundt Cakes KitchenAid. unsweetened cocoa powder, vanilla bean paste, heavy cream, kosher salt and 13 more. Gingerbread Mini Bundt Cakes. Pretty Bee. unsweetened coconut milk, …

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In small bowl, mix together flour, baking soda, cinnamon and salt and set aside. In another bowl, blend brown sugar, butter and eggs. Add vanilla, yogurt, and flour mixture. Blend until smooth. Pour into prepared Mini Bundt Cupcake Pan, filling each cavity 3/4 full and tap gently on counter to release air bubbles.

Rating: 5/5(1)
Total Time: 22 mins
Servings: 6-12

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Ingredients 1 and 3/4 cups ( 219g) all-purpose flour ( spoon & leveled) 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup (2 sticks; 230g) …

Rating: 4.9/5(10)
Estimated Reading Time: 7 mins
Category: Cake
Total Time: 2 hrs
1. Preheat the oven to 350°F (177°C) and generously grease a a mini bundt cake pan (or another pan, see note).
2. Whisk the flour, baking powder, and salt together in a large bowl. Set aside.
3. With a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and sugar together on high speed until creamy, about 2 minutes. Scrape down the sides and up the bottom of the bowl as needed. With the mixer running on low speed, add the eggs one at a time, then add the sour cream, vanilla extract, vanilla bean, and almond extract (if using). Beat on medium-high speed until combined. Scrape down the sides and up the bottom of the bowl as needed. With the mixer running on low speed, slowly add the dry ingredients. Beat everything just until incorporated. Do not over-mix. Batter will be very creamy and thick with lots of vanilla bean specks.
4. Spoon batter into pan, filling each bundt cake cavity 2/3 full. If you need to make a 2nd batch, loosely cover the leftover batter and keep at room temperature until your pan is ready again.

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Preheat oven to 350 degrees. Prepare cake mix according to package directions, or use your favorite yellow cake recipe. Pour batter into 6 …

Rating: 5/5(1)
Total Time: 31 mins
Servings: 6
Calories: 397 per serving
1. Preheat oven to 350 degrees.
2. Stir ingredients together in small bowl. Add the milk one tablespoon at a time until the glaze is drizzle consistency.

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Mini Bundt Cakes Preppy Kitchen. granulated sugar, semi sweet chocolate, vanilla bean, milk, milk and 13 more. Gingerbread Mini Bundt Cakes. Pretty Bee. salt, unsweetened applesauce, dark brown sugar, cloves, powdered sugar and 9 more.

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You only need five ingredients — lemon cake mix, lemon pudding mix, eggs, water, and vegetable oil — for this incredibly easy dessert. For an extra burst of citrus flavor, add a pinch of lemon zest.

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17. Easy Mini Carrot Bundt Cakes. This recipe will show you how simple it is to take a carrot cake mix and elevate it. You’ll take the mixture and add two easy ingredients to make the cakes taste amazing. We’ll tell you the special ingredients ahead of time: a packet of pudding mix plus one cup of sour cream. It’s that’s simple!

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Heat oven to 350°F. Generously spray 12 nonstick mini fluted tube cake pan cups (4x1 3/4-inch) with baking spray with flour. In large bowl, beat cake mix, water, oil and eggs with electric mixer on medium speed 2 minutes, scraping bowl occasionally. 2.

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How to Make Mini Cream Cheese Pound Cakes. Prepare for baking. Heat the oven to 350°F. Grease mini fluted Bundt pans. Each cavity should have a 1/4-cup capacity. Combine the dry ingredients. Whisk together the flour and salt. Combine the wet ingredients. Beat the butter and cream cheese until creamy, using an electric mixer.

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Ginger Mini Cakes Recipe. Aromatic ginger flavors the batter of these mini cakes, which are topped with blackberry jam, whipped cream, and candied ginger. No special equipment is required to make this recipe--a 13 x 9-inch cake pan will do just fine. 30 of 33.

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10 Ways to Use Strawberry Cake Mix There are many different ways to use strawberry cake mix that go beyond the instructions on the back of the box. These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake.

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Collection of the best mini bundt cake recipes ever. There are bundt cakes from scratch, with cake mix, with booze, fruits and so much more! These mini bundt cake recipes will truly ROCK your world! I have gone through countless blogs to find the BEST recipes. Most of these mini bundt cake recipes are made from SCRATCH but you will also find a few EASY …

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Banana Walnut Mini Bundt Cakes. via mygutfeeling.eu. For these moist, the perfect amount of sweetness cakes, you need bananas, virgin coconut oil, maple syrup, brown sugar, rice flour, baking powder and chopped walnuts. Mash the bananas, add maple syrup, coconut oil and sugar and mix until they are well combined.

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Bundt cake - Wikipedia top en.wikipedia.org. The Bundt cake derives in part from a European brioche -like cake called Gugelhupf. In the north of Germany Gugelhupf is traditionally known as Bundkuchen ( German pronunciation: [ˈbʊntkuːxn̩] ), a name formed by joining the two words Bund and Kuchen (cake). Opinions differ as to the significance of the word Bund.

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12 ounces of a mix-in like chocolate chips or chopped fruit or nuts. 1. Heat your oven to 350 degrees and butter and flour your Bundt pan. 2. Mix the cake mix, pudding mix, and salt in a large bowl (If you are using a chocolate cake mix as your base, you might also want to add a teaspoon of instant espresso powder.)

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A bundt cake is technically any type of cake baked in a tubular, fluted pan, known as a bundt pan. American bundt cakes tend to resemble pound cakes, with a dense crumb. A bundt cake may include a filling. Any cake mix, short of pound cake or angel-food cake, can be adjusted to bake in a bundt pan.

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Cakes shaped like bundts usually have a baking surface of 10 inches. Nine to twelve cups of batter can fit in a ten-inch pan. Pan sizes as follows: 10 by 2-inches, 9 by 2-inches, or 11 by 7-inches for larger pans. Depending on what size pan you use, 20 – …

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