Moist Banana Nut Bread Recipe

Cream butter & sugar. Add vanilla & eggs. Combine dry ingredients, add alternately with bananas & milk. Add nuts if desired. Grease …

Rating: 5/5(283)
Total Time: 1 hr 20 mins
Category: Quick Breads
Calories: 178 per serving
1. Cream butter & sugar. Add vanilla & eggs. Combine dry ingredients, add alternately with bananas & milk. Add nuts if desired. Grease & flour 1 bread pan (2-3 smaller pans) or pour into muffin cups. For loaf bake at 350 for 45-60 minute Muffins 350 for 20-25min. Enjoy!
2. *Note- I usually use a smaller bread pan to make the 2 loaves, or use a larger one and just make 1 big loaf, but it will need to bake longer. I adjusted the time because people had been saying it was over baking, now people are saying it's under baked. I would use the old fashion test of a tooth pick at 45 min, then at 1 hour -- up to 1 hour & 30 min if needed. Hope that helps!

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Place butter, eggs, bananas, sour cream, and lemon juice in blender or work bowl of food processor. Whirl until smooth. Pour over dry …

Rating: 5/5(46)
Total Time: 1 hr 15 mins
Category: Quick Breads
Calories: 304 per serving

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Banana Nut Bread Spinach Tiger. vanilla, salt, nuts, brown sugar, white sugar, oil, eggs, baking powder and 4 more. The Best Banana Nut Bread Recipe Ever! The Painted Hinge. baking powder, salt, bananas, wheat flour, …

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Step 2. Cream together shortening and sugar. Add eggs one at a time, beating well after each addition. Mix in bananas, buttermilk, and vanilla. …

Rating: 5/5(427)
Total Time: 1 hr 10 mins
Category: Breakfast Bread
Calories: 256 per serving
1. Preheat oven to 350 degrees F (175 degrees C).
2. Cream together shortening and sugar. Add eggs one at a time, beating well after each addition. Mix in bananas, buttermilk, and vanilla. Mix in flour, baking powder, and soda. Stir in nuts if desired. Pour batter into two greased 9x5 inch pans.
3. Bake for 50 to 60 minutes in the preheated oven, or until a toothpick inserted into the center of the loaf comes out clean.

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Sift then Combine the flour, baking soda, cinnamon, nutmeg, ground cloves and salt, stir into the butter mixture until smooth. Finally, fold in the sour cream, walnuts and bananas. Spread evenly into the prepared pan. 3.Bake at 350 degrees F (175 degrees C) for 50 minutes, or until a toothpick inserted into the center of the loaf comes out clean.

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In a large bowl, combine first six ingredients. In a large bowl, whisk eggs, bananas, oil and vanilla. Stir into dry ingredients just until moistened. Stir in nuts if desired. Transfer to two greased 8x4-in. loaf pans. Bake 55-65 minutes or …

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Preparation. Preheat oven to 350 F. Spray two 8×4-inch loaf pans with cooking spray. Set them aside. In a medium bowl, mix together the flour, baking soda and salt. In a separate bowl mix together the bananas, sugar, oil, eggs and vanilla …

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Banana-Zucchini Bread. Rating: 4.52 stars. 402. A combination of two favorites: banana nut bread and zucchini bread. The flavors combine and in each bite you get just a hint of both flavors. By heather duncan. Very Banana-y Whole Wheat Banana Bread. Save.

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Combine the oil, eggs, sugar, milk, vanilla, and mashed bananas. Add the baking soda and flour. Combine well for 2-3 minutes. Add walnuts and lightly stir to combine if using them. Pour into a greased loaf pan and bake in a preheated …

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In a medium bowl, sift or whisk together flour, nutmeg, cinnamon, baking soda and salt. Set aside. In a separate large bowl, whisk together mashed banana, melted butter, sugar, egg and vanilla extract. Gradually add the dry ingredients to the wet ingredients, stirring just until combined. Fold in the walnuts.

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Directions. In a large bowl, combine the first 5 ingredients. In a small bowl, beat the sugar, bananas, tofu, oil and and vanilla. Beat into dry ingredients just until moistened. Fold in walnuts. Transfer to an 8x4-in. loaf pan coated with

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Preheat oven to 325 degrees. Grease a 9" loaf pan with butter or non stick spray, line with parchment paper and give it a quick spray also.*. Sift together the dry ingredients, set aside. Cream together the sugar and butter. …

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You’re welcome! That’s all I have to say for this delicious Banana Nut Bread Recipe!!! It’s moist, simple and DE-LI-CIOUS!!! Always adjust recipes for your d

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This Cinnamon Banana Nut Bread recipe is easy to make and creates a moist and delicious loaf that's perfect for breakfast or dessert. Ingredients For cinnamon banana nut bread - isabel eats 2 cups all-purpose flour

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3 1/2 c. flour. 1/3 c. water. 1 c. oil. 1 tsp. cinnamon. 1 c. nuts. Makes 2 large loaves of bread. Put in 2 greased and floured loaf pans and bake at 350°F for 45 minutes to 1 hour. 24 reviews. Add review or comment.

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This banana nut bread recipe makes a very dense and rich bread that will have your brunch guests begging for the recipe. It was the best banana nut bread I have had! It was moist and yummy! I used 5 ripe bananas and pecans …

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Frequently Asked Questions

How to make really moist banana bread?

  • Mix all ingredients together. Let mixture sit for 1 hour in the mixing bowl in room temperature. ...
  • Pour into greased loaf pan (s). Bake 60-65* minutes at 350 degrees. If using a bundt pan, bake for 50-60* minutes at 300 degrees. ...
  • Let stand until almost cool. Loosen bread from sides with sharp knife and set aside. Enjoy!

How do you make extra moist banana bread?

What Ingredients Do I Need For Moist Apple Banana Bread?

  • Butter
  • Brown sugar
  • White sugar
  • Eggs
  • Sour cream, or plain yogurt
  • Banana
  • Vanilla extract
  • All purpose flour
  • Baking soda
  • Baking powder

More items...

How to make extreme banana nut bread?

Ingredients

  • 1/2 cup butter, softened
  • 1-1/2 cups sugar
  • 2 large eggs
  • 2 tablespoons 2% milk
  • 1 teaspoon vanilla or rum extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup mashed ripe bananas (2 to 3 medium)
  • 3/4 cup chopped pecans

What is the best banana bread ever?

Instructions

  • Preheat oven to 350°F. ...
  • In a large mixing bowl, mash the bananas with a fork until smooth. ...
  • In another bowl, whisk together the flour, baking powder, baking soda and salt.
  • Add the dry ingredients to the wet banana mixture and mix until combined.
  • Pour the batter into the prepared loaf pan. ...
  • Remove from oven and let cool in the pan for a few minutes. ...

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