Napa Chicken Salad Panera Recipe

1. In a large mixing bowl, combine all ingredients for the salad. 2. In a separate small dish, whisk together all ingredients for the dressing. 3. Pour dressing over salad and combine well. Refrigerate. 4. Serve with sandwich bread or as desired.

Rating: 5/5(3)
Estimated Reading Time: 3 mins
Category: Easy Chicken Recipes

See Also: Panera bread salads recipes Preview /  Show details

This Panera Bread copycat recipe for Napa Almond Chicken Salad made with tender white meat chicken, slivered almonds and grapes in a honey lemon herb mayonnaise …

Rating: 3.7/5(71)
Category: Salads
Cuisine: American
Total Time: 15 mins
1. Mix all ingredients together in a large bowl until combined.
2. Whisk all ingredients together in a bowl until combined.

See Also: Panera chicken salad recipe grapes Preview /  Show details

Slice turkey, avocado and arugula in a roasted salad. Bravo made with bacon turkey. You can now find grilled Mac & Cheese available at your local grocery store. Creamy, full-fledged Frontega Chicken Panini on all edges. Salad with …

See Also: Chicken Recipes Preview /  Show details

Preheat oven to 350 degrees F. Place the almonds on a small baking sheet and transfer to the oven for 3 to 4 minutes, or until lightly golden brown. Remove from oven and set …

Rating: 4.9/5(33)
Calories: 545 per serving
Category: Lunch, Main Course, Sandwiches
1. Preheat oven to 350 degrees F.
2. Place the almonds on a small baking sheet and transfer to the oven for 3 to 4 minutes, or until lightly golden brown. Remove from oven and set aside to cool.
3. Add chicken, grapes, and celery to a large mixing bowl.
4. In a separate small bowl combine the dressing ingredients. Pour the dressing over the top of the chicken mixture and mix to incorporate the dressing throughout. Add the cooled almonds and mix lightly to combine.

See Also: Chicken Recipes Preview /  Show details

The chicken: Preheat the oven to 400. Line a sheet pan with a silicone line or foil. If using foil, spray with cooking spray. Place the chicken breasts onto the pan. Lightly sprinkle …

Rating: 5/5(5)
Category: Main Course
Cuisine: American
Total Time: 35 mins
1. Preheat the oven to 400. Line a sheet pan with a silicone line or foil. If using foil, spray with cooking spray.
2. Add the chicken into a large mixing bowl.
3. Place the first piece of bread on the cutting board.

See Also: Chicken Recipes Preview /  Show details

Bake or air fry chicken breasts (bake at 350 for 30 min, air fry at 375 for 15 min) – temp check to 165 degrees. Remove and let cool for 30 minutes. In separate bowl, mix …

Rating: 4/5(5)
Category: Entree
Cuisine: American
Calories: 366 per serving
1. Marinate chicken breasts overnight in mojo criollo marinade in refrigerator
2. Bake or air fry chicken breasts (bake at 350 for 30 min, air fry at 375 for 15 min) - temp check to 165 degrees
3. Remove and let cool for 30 minutes
4. In separate bowl, mix together dressing ingredients (mayo thru rosemary) and whisk together

See Also: Chicken Recipes Preview /  Show details

This recipe was inspired by the Napa Almond Chicken Salad at Panera. I tried it years ago and it became a favorite of mine so of course, I had to make it at home! Recreating this chicken salad wasn't very difficult with a good palate. It's a fairly typical chicken salad with grapes and almonds,…

Servings: 4-6
Estimated Reading Time: 1 min

See Also: Chicken Recipes Preview /  Show details

Napa Almond Chicken Salad Sandwich tip www.panerabread.com. Chicken raised without antibiotics tossed with diced celery, sliced red grapes, toasted almonds and special dressing, served with emerald greens, vine-ripened tomatoes, …

See Also: Chicken Recipes Preview /  Show details

This is a copy that I made up myself of the Old version of the Panera Chicken Salad Sandwich. Not the new one with grapes and almonds. It's delicious! I just made it and …

Rating: 5/5(3)
Total Time: 30 mins
Category: Lunch/Snacks
Calories: 316 per serving
1. Take the Chicken Breasts and place them on a cutting board. Cover with plastic wrap and pound with a mallet (or a frying pan if you don't have one) to a 1/2 inch thickness. They will cook more evenly and it will be easier to chop them into even chunks. HEAVILY season both sides of the chicken with garlic and onion powder. (You are going to boil the chicken so don't worry about it being too salty.) Put the chicken in a saucepan and cover with water. Bring it to a boil and then cover and let simmer till cooked, about 10 minutes. If it finishes cooking earlier then take it out then so it doesn't become rubbery. Take the chicken out and let cool.
2. Chop the celery and the cooled chicken and set in a bowl. In another small bowl put mayo, sugar, pepper, lemon juice together and whisk until well combined. You want the sugar to disintegrate so that you're not tasting the grain.
3. Mix the mayo with the chicken and celery. Take a slice of bread and place a large slice of lettuce, then tomato, then red onion. Top with the chicken salad and another slice. Serve with potato chips and pickle. (Or you're favorite soup!).
4. I hope you like this recipe. I really thought it out and was RELIEVED that my hard work paid off and it tasted so close to the real thing!

See Also: Sandwich Recipes Preview /  Show details

1 tbsp lemon juice. salt and pepper to taste. 1. Boil chicken breasts for about 10 minutes or when cooked through. Let cool, shred into large shreds with a fork, and then chop into bite-sized pieces. 2. Chop celery, green onions, grapes, and apple, and combine in a bowl with the chicken and almonds. 3.

Estimated Reading Time: 5 mins

See Also: Chicken Recipes Preview /  Show details

Combining these two, I would recommend anyone trying to imitate Panera's recipe at home to try the following ingredients: red seedless grapes, cut in half. celery, diced. raw almonds. mayonnaise*. salt and pepper to taste. cooked chicken breast, cubed or shredded. Those are certainly the basic ingredients for Panera's Napa almond chicken salad.

Estimated Reading Time: 1 min

See Also: Sandwich Recipes Preview /  Show details

Instructions Pre-heat oven to 350°F Rub the olive oil all over the chicken pieces and sprinkle with salt and pepper. Bake for 45 to 55 minutes, or until internal temp reaches 165°F using an instant-read thermometer.

Estimated Reading Time: 1 min

See Also: Chicken Recipes Preview /  Show details

For the tarragon yogurt dressing: Put the yogurt, mustard, honey, vinegar, celery seed and tarragon in a small bowl. Season with 1/4 teaspoon salt and about 1/8 teaspoon …

Rating: 5/5(2)
Category: Main-Dish
Servings: 3-4
Total Time: 20 mins
1. For the tarragon yogurt dressing: Put the yogurt, mustard, honey, vinegar, celery seed and tarragon in a small bowl. Season with 1/4 teaspoon salt and about 1/8 teaspoon pepper and whisk to combine.
2. For the chicken salad: Combine the chicken, grapes, almonds, celery and onion in a medium bowl. Add the dressing to the chicken mixture and toss until evenly coated.
3. Serve the chicken salad on top of butter lettuce, cucumber slices, rice cakes, your favorite bread or even by itself!

See Also: Chicken Recipes Preview /  Show details

Napa Almond Chicken Salad Sandwich Panera Bread Copycat Recipe 1 can (13 oz.) canned chicken breast, drained 1/2 cup Miracle Whip Light 2 tablespoons extra virgin olive oil 1/3 cup finely chopped almonds 1/3 cup finely chopped grapes 1 dash of garlic powder 1 dash chili powder salt and pepper to taste Mix them all together and enjoy with your favorite bread and …

Estimated Reading Time: 5 mins

See Also: Chicken Recipes Preview /  Show details

Detailed Ingredients Napa Almond Chicken Salad (Seasoned Grilled Chicken Breast (Chicken Breast With Rib Meat, Water, Rice Starch, Vinegar, Seasoning [Salt, Rice Starch, Potato Starch, Dextrose And Natural Flavor], Sea Salt, Dextrose, Garlic Powder, Black Pepper), Chicken Salad Dressing (Soybean Oil, Honey, Cider Vinegar, Water, Egg Yolks, Distilled Vinegar, Salt, …

See Also: Sandwich Recipes Preview /  Show details

Top napa almond chicken salad panera bread recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

See Also: Chicken Recipes Preview /  Show details

Inspired by: Panera Napa Almond Chicken Salad. Whether I make enough for just the two of us or increase the amounts for a social occasion, I …

Estimated Reading Time: 2 mins

See Also: Chicken Recipes Preview /  Show details

Please leave your comments here:

New Popular Recipes

Frequently Asked Questions

What is the healthiest salad at panera?

What is the lowest carb meal at Panera Bread?

  • Ten Vegetable Soup. …
  • Greek Salad. …
  • Asian Sesame Salad with Chicken. …
  • Roasted Turkey & Avocado BLT. …
  • Toasted Frontega Chicken. …
  • Bacon Turkey Bravo Sandwich. …
  • Napa Almond Chicken Salad Sandwich. …
  • Turkey Sandwich.

What is the best panera salad?

What is the best Panera salad? Best Salad: BBQ Chicken Onions. The BBQ ranch dressing and apple cider vinegar BBQ sauce is tangy and creamy, making you almost forget you’re eating an entire bowl of romaine. The chicken, black beans, and corn fill you up without weighing you down making this the ideal light yet fulfilling salad.

Does panera serve pasta with marinara sauce?

Marinara Sauce I. Rating: 4.55 stars. 44. This is a delicious simple sauce which goes with anything. You can have it plain over pasta or make lasagna with it. You can make ziti or spaghetti and meatballs (just cook the meatballs in the sauce - it will take longer) or anything you can think of. It makes good, slightly too bland, pizza sauce.

What is the best recipe for chicken salad?

Poached Chicken for Salads:

  • Put the parsley, thyme, onion, carrot, celery and chicken breasts in a medium saucepan. Cover with the broth and bring just to a boil. ...
  • Transfer the chicken to a cutting board and reserve the liquid. ...
  • Strain the broth and store, covered, in the refrigerator for 3 days or freeze for later use. ...

Most Popular Search