New Bundt Cake Recipes

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3 hours ago Bundt Cake Recipes With their fluted design, Bundt cakes are elegant desserts that happen to be easy to make too. Explore our top recipes that cover a …

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9 hours ago Lemon Bundt Cake. If ease is your top priority when making a Bundt cake, then a recipe centered around boxed cake mix seems like an obvious move. This citrusy and easy Bundt cake features lemon cake mix, instant lemon pudding mix, and a hearty glug of lemon-lime soda, resulting in a quick and flavorful sweet treat.

Estimated Reading Time: 5 mins

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8 hours ago Our Version of Nothing Bundt Cakes’ Chocolate Chocolate Chip Cake Favorite Family Recipes. water, instant chocolate pudding, large eggs, sour cream, cream cheese and 6 more. Gingerbread Mini Bundt Cakes. Pretty Bee. …

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5 hours ago Celebrate the holidays with a cake worthy of the season: the ever-popular Bundt cake. Our favorites include Cranberry-Orange Bundt Cake, Eggnog Bundt Cake, and Cinnamon and Amaretto Pound Cake, to name a few. Just pair one of our festive recipes with a beautiful Bundt cake mold, and all eyes will be on your dessert. Start Slideshow.

Estimated Reading Time: 3 mins

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7 hours ago Recipe: Triple-Chocolate Buttermilk Pound Cake This brownie-like bundt cake is made with cocoa, bittersweet chocolate, and espresso powder for deep, rich chocolate flavor. Every bundt cake can benefit from a thick, rich glaze and we topped this one with not one, but two deliciously contrasting glazes: a sweet chocolate glaze and a tangy buttermilk glaze.

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5 hours ago Lemon-Zucchini Texas Sheet Cake. Put your excess zucchini to good use with this moist citrus-packed sheet cake. The easy four-ingredient frosting — made with cream cheese, butter, lemon extract, and powdered sugar — brings the whole thing together. View Recipe. this link opens in a new tab.

Estimated Reading Time: 7 mins

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2 hours ago Cinnamon Swirl Bundt Coffee Cake. "I won first place with this cake at the Cuyahoga County Fair (Cleveland, Ohio) in 1993. For a nuttier variation, …

Estimated Reading Time: 4 mins

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7 hours ago 13 Easy Bundt Cake Recipes. These easy bundt cake recipes will remind you of grandma's house. Bundt cakes are a great option when you want to bake a cake, but don't want the hassle of layers or complicated frostings. Recipes like Dark Cherry Bundt Cake and Apple-Cinnamon Cake are delicious and a sweet end to any meal.

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5 hours ago Bundt cakes have captivated bakers for generations, ever since the Minneapolis-based Nordic Ware company began crafting their signature pans in the 1950s. However, the crowd-pleasing creations you're about to see are anything but a nostalgia trip. With our mold-breaking recipes, Bundt cakes are the shape of things to come. What's more, a Bundt cake

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1 hours ago Ginger Spice Cake with Dried Cherries. Bake this festive spice cake in your favorite Bundt pan or pudding bowl, or feel free to use an 8" springform pan. See recipe. Microsoft and partners may be

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2 hours ago 4 of 13. Double Chocolate Bundt Cake. This homemade bundt cake is made even sweeter by a mocha glaze. Get the recipe. Brian …

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2 hours ago Pour the batter into the prepared pan. Bake for 45-50 minutes or until a toothpick comes out clean. For the glaze, melt the butter and sugar …

Rating: 5/5(3)
Estimated Reading Time: 6 mins
Servings: 15
1. Preheat oven to 350 degrees.
2. Mix all of the cake ingredients in a large bowl with a hand mixer until well combined.
3. Grease and flour a 10”bundt cake pan.
4. Pour the batter into the prepared pan.

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2 hours ago Do you love baking Bundt cakes? We do! Baking in a Bundt pan can turn an ordinary dessert into a real showstopper. That's why we've decided to create …

Estimated Reading Time: 3 mins

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3 hours ago While sharing a Bundt cake one day in 1997, amateur bakers and close friends Dena Tripp and Debbie Shwetz realized they could do better. After much experimentation, the duo discovered a batter that produced a moist, delicious cake, which was a huge improvement over the dense, dry cake usually associated with Bundts.

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5 hours ago FOR THE CAKE. Preheat the oven to 325 degrees F. Spray your bundt pan with non-stick spray, generously dust with cocoa powder or flour, and set aside. Combine the flour, sugar, cocoa, baking soda, baking powder, and salt into the bowl of an electric mixer fitted with a paddle attachment and mix on low speed until combined.

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5 hours ago Banana & choc bundt cake with peanut caramel drizzle. A star rating of 4.5 out of 5. 18 ratings. The riper the bananas you use in this beautiful chocolate bundt cake, the more flavour they’ll have. A silky smooth peanut butter and caramel topping provides a …

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7 hours ago Whisk the butter with the sugar and vanilla aroma, then add the eggs one by one. Mix well after each addition. Stirring the mixture at the lowest speed, alternately add dry ingredients and red wine. Pour the mixture into a greased and floured bundt mold and bake in the oven for 40 minutes at 180°C. Note: for the first 20 minutes, bake the cake

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4 hours ago The cake batter is super simple and the icing comes together in no time! Heat Oven: Preheat the oven to 325°F (163°C) and prepare a 10-14 cup bundt pan with non-stick …

Rating: 4.5/5(6)
Total Time: 2 hrs 10 mins
Category: Dessert
Calories: 514 per serving
1. Preheat oven to 325°F (163°C) and prepare a 10-14 cup bundt pan with non-stick baking spray and flour. This cake has a tendency to stick to the pan, so be sure to grease it well.
2. In a large mixer bowl, cream butter and sugar together on medium speed until light and fluffy, for about 5 minutes.
3. Add eggs one at a time, mixing until well incorporated after each. Scrape down the sides of the bowl as needed to make sure things are well combined.
4. With the mixer on low, carefully add the flour and salt and mix until just combined.

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5 hours ago Duncan Hines Chocolate Bundt Cake All information about . 1 hours ago In a large bowl beat cake mix, 1 cup water, eggs, 1/3 cup oil and pudding mix with handheld mixer on low speed for 30 seconds. Beat on medium speed 2 minutes. Batter will be thick. In a small bowl, stir together remaining 1 tablespoon water, cocoa packet, and remaining 1 tablespoon oil until well …

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9 hours ago Preheat oven to 350 degrees F. 2. Spray Bundt pan with baking spray and dust with flour. (or GF flour if makng a gluten free cake) 3. Combine the dry ingredients: flour, baking soda, and salt. Stir with a fork or whisk. 4. Using a stand mixer beat the butter for 2 …

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2 hours ago new www.food.com Blend together cake mix, oil, water, eggs, and sour cream in large bowl on low speed for 1 minute then medium high speed for 2 minutes. Pulse strawberries a few times until chopped (be careful not to puree them) then stir those into batter by hand then pour batter into Bundt pan (or round pans).

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1 hours ago Preheat the oven to 350 degrees. Prepare a bundt cake pan with butter and flour; set aside. Sift together cake flour, baking soda, baking powder and salt, into a large bowl. Whisk to finish combining. Set aside. In a stand mixer, cream the butter and sugars together at medium-high speed for 4-5 minutes until fluffy.

Rating: 5/5(1)
Total Time: 1 hr 25 mins
Cuisine: Desserts
Calories: 544 per serving

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7 hours ago 1. Make the Cake: With a rack in the center, preheat the oven to 325°F. Generously spray a 10-inch Bundt pan with nonstick spray and set aside. In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, cocoa powder, instant espresso powder, salt and baking soda until the mixture is uniform.

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2 hours ago Preparation. Heat oven to 350 degrees, and butter and flour a 12-cup (or larger) capacity bundt pan. In a medium bowl, whisk the flour, baking powder, baking …

Rating: 5/5
Category: Cakes, Dessert
Servings: 10-12
Total Time: 2 hrs
1. Heat oven to 350 degrees, and butter and flour a 12-cup (or larger) capacity bundt pan.
2. In a medium bowl, whisk the flour, baking powder, baking soda, salt, cinnamon, cardamom, allspice and black pepper until well combined.
3. In the bowl of a stand mixer fitted with the paddle attachment, combine brown sugar, butter and olive oil. Beat on medium-high until light and fluffy, about 3 minutes. Add the eggs one at a time, mixing for about 20 seconds in between each egg. Add the pumpkin purée and sour cream, and mix until well combined, scraping the bottom and sides of the bowl as necessary.
4. Remove the bowl from the mixer, and use a rubber spatula to fold in the dry ingredients until well combined. Make sure to scrape the bottom and sides of the bowl to ensure an evenly mixed batter.

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2 hours ago Trusted bundt cake recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. With Betty by your side, you've got it made. The secret ingredient is right in your inbox! Tasty trends, trusted tips and knock-it-out-of-the-park recipes you can turn to again and again. There are no social login steps defined in

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3 hours ago "Cream cheese bundt cake" was the first cake I gave a try. The instructions were clear and easy to understand, and I managed to bake a super delicious cake! Gonna test the "Monkey bread" next. If you are looking for delicious bundt cake recipes with clear instructions, I can recommend to try this one out.

Rating: 4.1/5(32)
Author: Marie Folher
Brand: Independently Published
Format: Paperback

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2 hours ago Position a rack in the middle of the oven and preheat to 325 degrees. Spray a 12-cup Bundt pan with baking spray. In a dry medium skillet over medium heat, toast the pecans, tossing frequently

Rating: 4/5(2)
Servings: 12
Is Accessible For Free: True
Calories: 488 per serving

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4 hours ago Instructions. Preheat the oven to 350°F. Place the butter and sugar in a large mixing bowl. Beat together at medium speed until the mixture lightens in color and looks fluffy. Scrape the sides …

Rating: 4.2/5(125)
Total Time: 1 hr 15 mins
Servings: 1
Calories: 270 per serving
1. Preheat the oven to 350°F., Place the butter and sugar in a large mixing bowl.
2. Beat together at medium speed until the mixture lightens in color and looks fluffy.
3. Scrape the sides and bottom of the bowl., Add the baking powder and salt, mixing just to combine., Weigh out the flour, or measure it by gently spooning it into a measuring cup, sweeping off any excess with a straight edge.
4. Set it aside., With the mixer running at medium speed, add the first three eggs to the butter/sugar mixture one at a time.

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2 hours ago All Kitchenware (113) International Specialties (14) New (23) Gift Accessories (6) Kitchenware Accessories (31) Cooling Racks (6) Nordic Ware Apparel (1) Baking Tools (40) Bundt Baking Accessories (11) Cake Keepers & Dessert Stands (8) Holiday Cookie Baking (32) Decorating Tools (7) Cookbooks (5) Kitchenware Parts (12) Cookies & Pies (22

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3 hours ago Heat oven to 350 degrees with a rack in the center. Butter a 9- to 10-inch (12-cup) Bundt pan. Whisk together the flour, baking powder, baking soda, cinnamon, …

Rating: 5/5(529)
Category: Dessert
Servings: 12
Total Time: 1 hr 30 mins
1. Heat oven to 350 degrees with a rack in the center. Butter a 9- to 10-inch (12-cup) Bundt pan.
2. Whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, salt and ginger powder, if you’re using it instead of the grated ginger.
3. Working with a stand mixer, preferably fitted with a paddle attachment, or with a hand mixer in a large bowl, beat together the remaining butter and both sugars at medium speed until light and fluffy, 2 or 3 minutes. Add the eggs one at a time, and beat for 1 minute after each addition. Beat in the vanilla.
4. Reduce the speed to low and add the pumpkin, apple and grated ginger, if using it. Don’t be concerned if the batter looks curdled. Add the dry ingredients, mixing only until they are incorporated. With a rubber spatula, stir in the cranberries and pecans. Scrape the batter into the pan and smooth the top.

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5 hours ago Preheat oven to 350F (175C) and very thoroughly grease and flour a 12-cup bundt pan (be sure to tap/shake out excess flour). In the bowl of a stand mixer or in a large bowl …

Ratings: 24
Calories: 594 per serving
Category: Dessert
1. Preheat oven to 350F (175C) and very thoroughly grease and flour a 12-cup bundt pan (be sure to tap/shake out excess flour).
2. In the bowl of a stand mixer or in a large bowl using an electric mixer, combine butter, cream cheese, and sugar and beat on medium-speed until well-combined and batter is lightened in color.
3. Add eggs, one at a time, stirring well after each addition (about 10 seconds on medium-speed after each addition). Scrape the sides and bottom of the bowl and stir in vanilla extract. Mixture should be very smooth, light, and creamy when finished.
4. In a separate bowl, whisk together flour, baking powder, and salt.

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8 hours ago Make the cakes: Preheat oven to 350 degrees. Prepare cake mix according to package directions, or use your favorite yellow cake recipe. Pour …

1. Preheat oven to 350 degrees.
2. Stir ingredients together in small bowl. Add the milk one tablespoon at a time until the glaze is drizzle consistency.

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1 hours ago A Bundt cake is a classic Southern cake, and enjoying one means knowing that these sweet treats have never gone out of style. Almost every Southern kitchen has a Bundt pan, and the familiar ring-shaped, ridged pan can turn the mundane into the magnificent—it makes every cake recipe seem special. Most Bundt cakes get only the simplest of toppings: a little sugar glaze, …

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5 hours ago Beat in the eggs, almond milk, sour cream, and vanilla, until smooth. Gradually add the dry ingredients into the wet ingredients, while beating with the hand mixer. Transfer the cake batter into the prepared bundt pan. Bake the cake for 40-45 minutes or until a toothpick inserted in the center comes out mostly clean.

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Frequently Asked Questions

Can you make a regular cake in a bundt cake pan?

Directions Preheat oven to 350 degrees Fahrenheit. Liberally grease a bundt pan, even if its nonstick, with vegetable shortening or spray it with cooking spray. Beat together the cake mix, instant pudding mix, eggs, water, vegetable oil or butter and sour cream, using an electric mixer set to low speed.

How do you make a bundt cake with pudding in the middle?

Directions Preheat oven to 350 degrees. Grease and flour tube or 10" bundt pan. Combine all ingredients in a large bowl. Beat at medium speed with electic mixer for 2 minutes. Pour into pan and bake for 50 to 60 minutes or until toothpick or knife comes out clean when inserted in the middle. Cool in pan for 25 to 30 minutes.

How long to bake mini bundt cake?

Bake for 80 minutes for a 12 cup bundt or until cake tests done. Bake 40 minutes for 1 cup mini bundts or until cakes test done. Cool in pan for 15 minutes before removing to rack. Let cool completely before serving.

Can i make angel food cake in a bundt cake pan?

Traditionally you would use a tube pan made for angel food cakes, but I used a bundt pan and it worked out just fine. Bake 30-35 minutes or until the cracks in the cake feel dry and the top springs back when pushed in gently. Remove from oven and gently place the pan upside down (inverted) on a glass bottle.

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