Nut Bread Recipe From 1940

Beat eggs add sugar. Add nut meats broken and dates cut in pieces. Sift dry ingredients together and add alternately with milk to first mixture. Turn into greased pan. Bka …

Rating: 5/5(1)
Total Time: 55 mins
Category: Quick Breads
Calories: 333 per serving
1. Beat eggs add sugar.
2. Add nut meats broken and dates cut in pieces.
3. Sift dry ingredients together and add alternately with milk to first mixture.
4. Turn into greased pan.

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DATE NUT BREAD PRE 1940S RECIPES - FOOD NEWS. Date Nut Bread Pre 1940 S Recipes. Preheat the oven to 350F. Spray 5 mini-loaf pans with non-stick baking spray. Mix the sunflower oil and sugar, then add the egg, salt and cinnamon. Stir in the date-nut mixture slowly in two batches, stirring well. Stir in the flour.

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Instructions. Preheat oven to 350 degrees; grease and flour a standard size bread pan. In a large bowl, whisk together 2 ½ cups all purpose …

Rating: 5/5(9)
Total Time: 1 hr 15 mins
Category: Breakfast
Calories: 242 per serving
1. Preheat oven to 350 degrees; grease and flour a standard size bread pan.
2. In a large bowl, whisk together 2 1/2 cups all purpose flour, 1 cup granulated sugar, 1 Tablespoon baking powder, and 1/2 teaspoon salt.
3. In a smaller bowl or cup, whisk together 1 cup milk (any kind) and 1 egg.
4. Stir your milk and egg mixture into your flour mixture until combined.

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Sep 17, 1940 – DATE NUT BREAD 15 C Loaf Bread that Is delightfully moist with dates and nuts Delicious for sandwiches or toast. …

Estimated Reading Time: 6 mins

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Stir in buttermilk and eggs until well blended. In small bowl, mix flour, nuts, baking powder, baking soda and salt. Add to buttermilk mixture; stir just until dry ingredients are moistened. Pour into pan. Bake 55 to 65 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; remove from pan.

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Use them in a Soda Bread recipe – also good for naans, chapatis, pooris, etc. This information comes from an old book I picked up & it’s the earliest book I have using soya flour: “Bakes, Buns and Biscuits” by Mabel Osborne’s (pub 1940).

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In a medium bowl combine the egg, milk, and oil. Add egg mixture all at once to flour mixture. Stir just until moistened (batter should be lumpy). Fold in nuts. Spoon batter into prepared pan. Step 3. Bake in a 350 degree F oven 50 to 55 minutes or until a wooden toothpick inserted near center comes out clean.

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Stir the dry ingredients into the liquid ingredients until the dry ingredients are thoroughly moistened. Pour the batter into 2 well greased loaf pans and let stand for 20 minutes. Bake in a 350 degree F. oven until browned and well done, about 1 hour. Be sure to test loaves before removing from oven.

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25+ Old Fashioned Recipes from the 40s, 50s, and 60s. Recipes from the 40s. In the 1940s, cooks had to get creative with many ingredients unavailable or rationed. It was the time of Jell-O salads and other recipes that incorporated new products like M&Ms and Cheerios. Betty Crocker hit the scene and became very popular.

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65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More

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65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More

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This recipe for nut bread has been handed down from my grandmother and is sooo delicious. It's easy to make and everyone who tries it always asked for the recipe. For best results, mix with a wooden spoon, not with an electric mixer. It will overmix and become tough.

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In another bowl, combine eggs, baby food, oil, water and vanilla. Stir into dry ingredients; mix until well blended. Stir in nuts. Pour into two greased 9x5-in. loaf pans. Bake at 350° for 50-60 minutes or until a toothpick inserted in the center comes out clean. Cool in pans for 15 minutes before removing to a wire rack to cool completely.

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Nut Bread October 1, 2013. As basic a recipe as they come. From the box of A.D. from Lutz, Florida, by way of Pennsylvania in the 1940s, and originating in Ohio in the 1920s. Nut Bread. 1 cup sugar 1-1/2 cup milk 4 cups flour 1 cup nut meats 1 egg 4 tsp. baking powder.

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Spray 9x5-inch loaf pan with cooking spray. 2. In large bowl, beat all ingredients except walnuts with electric mixer on low speed 30 seconds, scraping bowl frequently. Beat on medium speed 3 minutes, scraping bowl occasionally. Stir in walnuts. Spread batter in pan. 3. Bake 50 to 60 minutes or until toothpick inserted in center comes out clean.

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Preheat oven to 350. Cream butter with sugar and beat until light. Add well beaten eggs and mix well. Add banana pulp and mix well. Sift and measure flour. Add soda to sour milk. Alternate mixing flour and milk into banana mixture. Add baking powder last, and mix well. Pour into greased pan or cupcake wrappers.

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Frequently Asked Questions

How do you make nut nut bread?

Nut Bread. Ingredients. Directions. Grease the bottom and 1/2 inch up sides of an 8x4x2-inch loaf pan; set aside. In a large bowl stir together flour, sugar, baking powder and salt. Make a well in center of flour mixture; set aside. In a medium bowl combine the egg, milk, and oil. Add egg mixture all at once to flour mixture.

How to make a walnut bread?

Grease two 9x5 inch loaf pas. In a large bowl, stir together the sugar, eggs, vegetable oil and vanilla until smooth using a wooden spoon. Combine the flour, baking soda, salt and cinnamon; stir into the sugar mixture alternately with the buttermilk just until mixed. Stir in the walnuts. Divide the batter evenly between the two pans.

Where did james schend learn this nut bread recipe?

Assistant Test Kitchens Director James Schend learned this nut bread recipe from his mom, who bakes her bread in coffee cans. Skip to content Top Navigation Explore MyRecipesMyRecipes Course Baking Global Healthy Favorite Ingredients Holidays and Occasions Quick and Easy Convenience Recipes BBQ and Grilling How To Extra Crispy News Search Close

What is the best recipe for banana nut bread?

Moist and full of flavor. A perfect banana nut bread recipe. Sift flour, soda and salt together. Cream shortening and sugar, add eggs and beat until fluffy. Add dry ingredients and mashed bananas and buttermilk. Add 3/4 cup nuts. Turn into greased 9 x 5 or 9 1/2 x 5 1/2 oaf pan.

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