Oatmeal And Honey Granola Recipe

Stir in butter, honey and vanilla until combined (mixture will be crumbly). Press into a greased parchment-lined 15x10x1-in. baking pan. Bake until lightly browned, 15-20 minutes. Cool 15 …

Rating: 5/5(7)
Category: Desserts
Servings: 36
Total Time: 30 mins
1. Preheat oven to 350°. In a large bowl, combine oats, brown sugar, peanuts, chocolate chips and sunflower kernels.
2. Stir in butter, honey and vanilla until combined (mixture will be crumbly).
3. Press into a greased parchment-lined 15x10x1-in. baking pan., Bake 15-20 minutes or until browned and bubbly.
4. Cool 15 minutes on a wire rack; cut into squares.

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4 In a microwave heat coconut oil and add to oats. 5. In a microwave heat honey and add vanilla extract then add to oats. 6. Spread out granola on baking sheet. Bake for 45 minutes. 7. Take out of the oven and mix gently for more granular structure. After cooling store in an airtight container.

Rating: 5/5(1)
Category: Breakfast
Cuisine: Not Set
Total Time: 55 mins

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Spread oats and coconut flakes onto a rimmed baking sheet. Step 3. Bake in the preheated oven for 8 minutes; stir oats and coconut and rotate …

Rating: 4.5/5(22)
Total Time: 55 mins
Category: Everyday Cooking
Calories: 135 per serving
1. Preheat oven to 325 degrees F (165 degrees C).
2. Spread oats and coconut flakes onto a rimmed baking sheet.
3. Bake in the preheated oven for 8 minutes; stir oats and coconut and rotate baking sheet. Continue baking until oats and coconut are toasted, about 8 more minutes.
4. Whisk honey, coconut oil, vanilla extract, and cinnamon together in a bowl until smooth. Add oat mixture to honey mixture and stir until evenly coated.

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Instructions Checklist. Step 1. Stir together honey and next 2 ingredients in a small bowl. Stir together oats, flour, sliced almonds, and salt in a large bowl. Add honey mixture to …

Rating: 4/5(1)
Total Time: 30 mins
Servings: 3
Calories: 99 per serving
1. Stir together honey and next 2 ingredients in a small bowl. Stir together oats, flour, sliced almonds, and salt in a large bowl. Add honey mixture to oatmeal mixture, stirring until combined. Spread oat mixture onto a lightly greased baking sheet.
2. Bake at 350° for 20 minutes, stirring often.

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In general, I follow this basic granola recipe formula: 1 1/2 to 2 cups oats/grains + 1 1/2 to 2 cups nuts + 1/3 to 1/2 cup coconut + 1/3 cup coconut oil + 1/3 cup sweetener (usually maple syrup or honey) = a batch of amazing granola. No granola is complete without a healthy amount of cinnamon and spice.

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I increase the honey to 2/3 cup and mix it with the oil and vanilla before adding to the oatmeal for more thorough combining of ingredients. If adding fruit (dried cherries, cranberries, or raisins), let them soak in the oil/honey while you chop nuts or combine the dry ingredients.

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Combine honey, butter, cinnamon, vanilla and salt in a microwave proof bowl and cook in microwave until butter and honey are melted. Stir together then pour over oat mixture and toss until well blended. Spread on a lightly greased cookie sheet. Bake at 350 degrees for 20 minutes or until lightly golden. It will darken a little when it cools.

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Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper. In a large bowl, mix together the oats, light brown sugar, cinnamon and salt. Stir the honey, oil and vanilla extract

Author: The Kitchen
Steps: 4
Difficulty: Easy

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Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper. In a large mixing bowl, combine the oats, nuts and/or seeds, salt and cinnamon. Stir to blend. Pour in the oil, maple syrup and/or honey and …

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Heat oven to 300 degrees. Combine oats, nuts, salt, cinnamon and flax in a large bowl and set aside. Combine oil, honey and vanilla in another, smaller bowl. Mix wet ingredients into dry - you may need to use your hands. Then spread the mixture onto two …

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Preheat the oven to 325°F. Line a 13 x 18-inch rimmed baking sheet with parchment paper. (If using parchment sheets, line the pan first with heavy-duty aluminum foil, then parchment.) Combine the oats, almonds, pecans, walnuts, sunflower seeds, sesame seeds, wheat germ, coconut, cinnamon and salt in a large bowl and mix well.

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Instructions. 1 Heat the oven to 300°F and arrange a rack in the middle. 2 Place the oats, brown sugar, cinnamon, and salt in a large bowl and stir to combine; set aside. 3 Place the honey, oil, and vanilla in a small bowl and stir to combine. Pour over the oat mixture and mix until the oats are thoroughly coated.

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Preheat oven to 250 degrees Fahrenheit. Combine brown sugar, honey and canola oil in a small sauce pan over medium heat. Cook, stirring often until sugar is dissolved. Pour brown sugar mixture over oats and add cinnamon and salt. Stir until oats are evenly coated.

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Add some crunch to your day with our recipe for Fruit and Honey Granola. In just 35 minutes you can throw together this versatile recipe. Whether you enjoy it with breakfast, as a snack, or add to a bowl of yogurt, smoothies, or even ice cream, this honey granola recipe is …

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Recipe notes and substitutes. Honey: you may replace the honey with maple syrup for a vegan-friendly option. Oats: we recommend using rolled oats, not quick oats or steel-cut oats. Fruits and nuts: use your favorite fruits and nuts to make this oatmeal granola recipe.You can get as creative as you like. Allow the baked granola bars to cool off …

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Heat oven to 300 degrees. Prepare a baking sheet by lining with parchment paper. Move the center rack up a level so it's on the second level from the top. Mix the oats, almonds, brown sugar, cinnamon, and salt together in a large mixing bowl until combined. In a small, separate bowl, stir the melted butter, honey, vanilla and egg white together

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Frequently Asked Questions

How to make easy homemade granola?

Instructions

  • Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper.
  • In a large mixing bowl, combine the oats, nuts and/or seeds, salt and cinnamon. ...
  • Pour in the oil, maple syrup and/or honey and vanilla. ...

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Can i use instant oatmeal to make granola?

The perfect use of leftover packets of instant oatmeal. A simple sift of the oatmeal plus your favorite add-ins makes this granola a real winner. Preheat your oven to 300 F. Next, add everything into a mixing bowl, with the exception of the powder that gets sifted from the instant oatmeal. Mix well to incorporate the sugars, oil, and molasses.

How to make your own granola clusters?

Instructions

  • Preheat the oven to 350° F. Line a baking sheet tray with a sheet of parchment or a Silpat.
  • In a large bowl, combine the rolled oats and pecans. ...
  • Pour the oat mixture onto the center of the prepared baking sheet. ...
  • Bake in the oven for 15 minutes. ...
  • These clusters should stay fresh for about 5 to 7 days, in an air-tight container.

Is oatmeal or granola cereal healthier?

Shake up your boring oats routine for better digestive health. Overall, oatmeal is more likely to satisfy your hunger. But if you’re jonesing for granola and willing to think outside the cereal box, try adding a handful atop Greek yogurt for a healthy, filling breakfast. Get the breakdown on this highly recommended pre-workout food.

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