Oven Baked French Toast Recipes

Spread any remaining melted butter over bottom of dish. Sprinkle brown sugar and cinnamon evenly over melted butter. Arrange bread in two …

Ratings: 202
Calories: 343 per serving
Category: Breakfast Eggs
1. Coat a 9x13-inch baking dish with melted butter. Spread any remaining melted butter over bottom of dish.
2. Sprinkle brown sugar and cinnamon evenly over melted butter.
3. Arrange bread in two layers over brown sugar mixture.
4. Beat eggs, milk, and salt in a bowl; pour over bread.

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of the above butter. Beat eggs, milk, powdered sugar, vanilla and cinnamon. Dip bread in the egg mixture and place on cookie sheets. Cut …

Rating: 5/5(18)
Total Time: 25 mins
Category: Breakfast
Calories: 344 per serving
1. Adjust oven racks, one on lowest position and the other in the middle position.
2. Preheat oven to 425.
3. Grease 2 cookie sheets with 2 Tbsp.
4. of the above butter.

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Using Kitchen Spritzer, spray Rectangular Baker with vegetable oil. Using Bread Knife, cut bread into 1-inch-thick slices (10-16 slices); arrange closely in single layer in prepared Baker.In …

Rating: 5/5(2)
Servings: 8
1. Using Kitchen Spritzer, spray Rectangular Baker with vegetable oil.
2. Using Bread Knife, cut bread into 1-inch-thick slices (10-16 slices); arrange closely in single layer in prepared Baker.
3. In Classic Batter Bowl, beat eggs with Stainless Whisk.
4. Whisk in milk, 3 tablespoons of the granulated sugar, vanilla and salt; pour over bread.

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Refrigerate, covered, overnight. Preheat oven to 375°. Turn bread again to coat. For topping, combine flour, brown sugar, butter, cinnamon and, if desired, …

Rating: 5/5(5)
Category: Breakfast, Brunch
Servings: 8
Total Time: 1 hr
1. Cut bread into 1-in.-thick slices. Arrange in a single layer in a greased 13x9-in. baking dish.
2. Lightly beat next 6 ingredients; stir in milk and cream.
3. Pour egg mixture over bread, turning once to coat.
4. Refrigerate, covered, overnight., Preheat oven to 375°.

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Preheat oven to 375 degrees with rack in the middle of the oven. In a large bowl, beat eggs with a fork. Beat in liqueur, sugar, large pinch of …

Rating: 3.1/5(152)
Category: Bread Recipes
1. Preheat oven to 375 degrees with rack in the middle of the oven. In a large bowl, beat eggs with a fork. Beat in liqueur, sugar, large pinch of salt, and orange zest and juice. Add milk and beat until combined.
2. Line 2 rimmed baking sheets with nonstick baking mats. Gently dip brioche, one slice at a time, into egg mixture to coat, placing 6 slices on each baking sheet. Transfer to oven and bake for 12 minutes. Increase oven temperature to broil. Cook until golden brown, 2 to 3 minutes. Repeat with second baking sheet. Serve with butter and sugar or maple syrup.

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Arrange bread, butter side up, in an ungreased 13- x 9-inch baking dish. Step 4. Whisk together eggs and next 5 ingredients; pour over bread, pressing slices down. Cover and chill 8 hours. Step 5. Remove bread slices from baking dish, and place on two lightly greased baking sheets. Step 6.

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It's a simple combination of ingredients baked in the oven to create a meal that's more than the sum of its parts. Aside from that, a casserole can be anything you want it to be. In fact, all your favorite recipes can be …

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Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl. Whisk together the eggs, milk, cream, granulated sugar, brown sugar and vanilla. Pour evenly over the

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Working in batches, dip 6 thick slices white bread, challah or brioche in the egg mixture and cook in the skillet until golden, 2 to 3 minutes per side, adding …

Author: Food Network Kitchen
Difficulty: Easy

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The next morning bake at 350 for 35-45 minutes or until egg mixture is set. If desired, cut in squares and invert. Yummy! Serves 10-12; More Amish Pancake and French Toast Recipes. Mrs. Levi Raber's Nutty Baked

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Preheat the oven to 425°F. Bake the French toast, uncovered, until it is puffed and golden, 30 to 35 minutes. Let the French toast sit for 5 minutes to firm up a bit, then cut it into squares and serve it hot with your …

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This oven-baked French toast recipe is an all-in-one breakfast or brunch meal. 8 thick slices bread 1 8-ounce packages cream cheese, softened 4-8 thin ham slices 5 large eggs 1 cup milk 1/3 cup maple syrup or other table syrup. Grease a 8x8-inch baking dish.

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Fill dish with bread slices so dish is covered with bread. Mix eggs, milk, half and half, vanilla, nutmeg, and cinnamon. Pour mixture over bread slices. Refrigerate overnight (must hold overnight). Make topping: Mix butter, brown sugar& corn syrup. Stir in pecans. Spread evenly over bread slices. Bake uncovered until puffed and golden about 40

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Make sure bread is fully submerged in the egg mixture. Let excess egg mixture drip from the bread and then place bread onto the baking sheet. Repeat until you have dipped all pieces of bread. Season French toast with ground cinnamon, to taste. Place the baking sheet in the oven and bake at 350ºF for around 10 minutes.

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How to Make Baked French Toast. Preheat the oven to 375° Fahrenheit and spray a cookie sheet with non-stick spray. In a mixing bowl, add the eggs, milk, cream, cinnamon, brown sugar, vanilla and butter. Pour mixture in cookie sheet. Place bread in a layer in the pan, immediately go back and flip them over.

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Step 2. Whisk together half-and-half, eggs, vanilla, salt, and 2 tablespoons sugar. Arrange baguette slices in 1 layer in dish and pour custard over bread. Turn bread slices over once or twice to

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MAKE AHEAD OVEN BAKED FRENCH. TOAST. 1 c. brown sugar. 1/2 c. melted butter. 2 tbsp. light corn syrup. Dash nutmeg. 1/4 tsp. cinnamon. Combine ingredients and pour into greased 13 x 9 baking pan. Slice loaf of French

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What are some good french toast recipes?

Ingredients

  • 6 thick slices bread
  • 2 eggs
  • ⅔ cup milk
  • ¼ teaspoon ground cinnamon (Optional)
  • ¼ teaspoon ground nutmeg (Optional)
  • 1 teaspoon vanilla extract (Optional)
  • salt to taste

How to make the perfect french toast?

Here's how to give the perfect toast

  • T — Tell a story. There's a simple formula to a good toast: Introduce yourself, tell a story, connect that story to the event and wrap it up (time to ...
  • O — Optimism is key. ...
  • A — Authenticity and vulnerability are better than humor. ...
  • S — Speeches require practice. ...
  • T — Timing. ...
  • Never drink before a toast. ...
  • Don't wait for the perfect occasion. ...

How do you make perfect french toast?

This can, despite anything you may glimpse while scrolling through Pinterest or Instagram, make it feel more like toil and ... A holiday favorite for as long as I can remember, Baked French Toast is the perfect way to wake up and start a day wherein ...

What makes the best french toast?

  • Butter (because we are frying our french toast in butter, I never feel the need for more, but to each his own)
  • Maple syrup (so basic but who cares when it's so delicious?)
  • Coconut Syrup
  • Freshly whipped cream
  • Fresh fruit
  • Jams or preserves
  • Flavored butter (like Whipped Cinnamon Honey Butter or Raspberry Butter)

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