Potato Soup Recipes

Allrecipes has dozens of easy potato soup recipes, including loaded potato soup and potato leek soup, with hundreds of reviews and photos. a white ceramic bowl on a white plate holding creamy potato-leek soup garnished with green onion tops. Cream of Potato Soup. 6213806.jpg.

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Potato Soup Recipes. Looking for an extra hearty soup for dinnertime? Try one of these potato soup recipes— loaded with potatoes and other delicious ingredients, they're a no-brainer for a filling meal. 1. 2.

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In separate pan, melt butter, add flour and cook while stirring for about a minute or so. Add half the milk and stir until lumps are out of flour

Rating: 5/5(203)
Total Time: 40 mins
Category: Potato
Calories: 868 per serving
1. Peel, cube, boil, drain and "mush" potatoes to the consistency you like (I like them lumpy, but my kids like smaller pieces).
2. In separate pan, melt butter, add flour and cook while stirring for about a minute or so.
3. Add half the milk and stir until lumps are out of flour mixture.
4. Add remaining milk and on med-high heat, heat to a boil.

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Get the Recipe: Butternut Squash, Potato and Ginger Soup. Creamy Broccoli and Potato Soup. Cheddar and Broccoli Soup may be a crowd-pleaser, but this alternative is every bit as comforting

Author: By: Trish Clasen Marsanico

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Add vegetables, seasonings and broth; bring to a boil. Reduce heat; simmer, covered, until potatoes are tender, 10-15 minutes. Mix flour and milk until smooth; stir into soup. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes. Stir in cheese until melted.

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Stir gently to make a paste between butter and flour. The paste will coat the potatoes. Add Milk. Gently stir. Allow the pot to boil. When it reaches boil, turn down to simmer. Simmer on low till soup thickens. Salt and Pepper to taste.

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Recipe: Hearty Potato Soup Bread bowls are a sandwich shop favorite for a reason. Instead of venturing out into the cold night air, fill homemade Italian Bread Bowls with chunky potato soup featuring potatoes, onions, carrot, celery, and savory seasonings.

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Cook for 5 minutes, seasoning with salt, pepper, and Cajun spice. Pour in the broth and bring it to a gentle boil. Cook for 10 minutes, or until the potatoes are starting to get tender. Whisk together the flour and the milk, then pour into the soup and allow the soup to cook for another 5 minutes.

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Instructions. Cover potatoes with water in a large soup pot. Cook over medium heat until fork tender, about 20 minutes. Remove from heat and drain. Add milk and butter to the potatoes. Place back on medium heat and allow milk to bubble slightly around the edges of the soup pot, about 5 …

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Potato Soup Recipes. Cheesy potato soup, loaded baked potato soup, sweet potato soup—we have a recipe for every potato soup recipe you could ever want. 1. 2.

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How to Make Potato Soup. Add veggies and broth to pot: Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. Bring to boil: Cover pot and bring to a boil over medium-high heat (it will take about 10 minutes to reach a boil). Let simmer until tender: Once it reaches a boil reduce heat …

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This delicious copycat recipe for the chain restaurant's popular potato and sausage soup is packed with tender sliced potatoes, flavorful Italian sausage and bacon, fresh kale leaves, and a rich and creamy broth. It makes a one-bowl lunch or dinner, that's even better with homemade biscuits for dunking. 07 of 15.

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Quick Easy Potato Soup Recipes 54,922 Recipes. Last updated Mar 07, 2022. This search takes into account your taste preferences. 54,922 suggested recipes. Quick & Easy Potato Soup in the Instant Pot Intoxicated On Life. russet potatoes, dill, pepper, parsley, sour cream, yellow onion and 4 more.

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Potato soup is one of the great cold-weather comforts. Rich and velvety when pureed, potatoes create a healthful base for soup and need little in the way of full-fat dairy to achieve an ideal

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Instructions. Peel and chop 4 potatoes into bite-sized chunks and place into a medium-sized stockpot. Place the 1 peeled potato into the pot. Add evaporated milk and fill up empty can with each whole milk and water. Add butter, allow to melt. Add chopped celery, onion, chopped garlic, sea salt, and pepper.

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This healthy loaded baked potato soup recipe is inspired by the comforting flavor of fully loaded baked potatoes with bacon, Cheddar, sour cream and chives. In this fast asparagus soup recipe, potato adds creaminess without adding cream. Double or triple this soup and freeze the leftovers for a quick lunch.

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This Easy Potato Soup recipe is the real deal. Shared with me from the granddaughter of an Idaho potato farmer, this homemade soup is creamy, thick, and luxurious, even without the optional cheesy garnish. It is truly the best cream of potato soup I’ve ever had. And it only takes about 30 minutes to make!

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Frequently Asked Questions

What are some recipes for homemade potato soup?

To make this potato soup recipe, simply:

  • Cook the bacon. Dice and then sauté it in a large stockpot until it’s nice and crispy. ...
  • Sauté the veggies. Sauté the onion and garlic in the bacon grease until softened. ...
  • Add broth and potatoes. Then add the stock, milk and potatoes. ...
  • Add remaining ingredients. Then stir in the cheese, Greek yogurt (or sour cream), and crispy bacon bits. ...
  • Serve warm. ...

What is the best potato soup?

Loaded Baked Potato Soup Recipe. Loaded Baked Potato Soup is one of my all-time favorite soups. It’s filled with cheese, garlic, sour cream, bacon and potatoes all in one big pot simmered together in a rich broth to create the best baked potato soup ever!

How to make a potato soup?

Roast the clean carcass in a preheated oven for 10 minutes, then bash it down a little with a rolling pin, cover with a litre of water, add some chopped garlic, leek and onion, and throw in some hard herbs, such as thyme and bay leaf.

How do you make potato soup from baked potatoes?

Method

  • Melt the butter in a heavy saucepan. ...
  • Sprinkle with salt and a few grinds of pepper. ...
  • Meanwhile, bring the stock to the boil. ...
  • Add the milk and purée the soup in a blender or food processor. ...
  • Serve sprinkled with a few freshly chopped herbs or some of the following garnishes.

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