Pound Cake Recipes

Our pound cake recipes include classic, flavored, gluten-free versions, wedding cake ideas, recipes with add-ins, and we even have lots of sweet and savory pound cake dipping sauce recipes. Most Popular. vanilla pound cake. Vanilla Pound Cake . Rating: 3.35 stars. 2324 .

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Giada's recipe for pound cake includes a signature italian ingredient: ricotta cheese. The ricotta gives the cake an extra layer of richness. The orange zest is a …

Author: By: Carlos Olaechea

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Step 2. Place sugar and butter in a large mixing bowl. Cream together using an electric mixer fitted with a paddle attachment, or a hand mixer, on medium speed, until light and fluffy, about 5 minutes. Add eggs one at a time, beating for 45 seconds after each addition. Add vanilla extract and beat for 30 seconds.

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Cream butter and sugar in a mixer. Add 1 egg at a time. Add flour and cream, alternating between the two. Add baking powder. Add salt. Add vanilla. Put in greased and floured “pound cake pan,” you know, the one with the funnel in the middle. Put in cold oven, middle rack. Turn oven to 350 °F and go run errands.

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Cream the butter and granulated sugar in the bowl of an electric mixer fitted with the paddle attachment for about 5 minutes, or until light and fluffy. With the mixer on …

Author: Ina Garten
Steps: 4
Difficulty: Easy

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Preheat oven to 325°F. Grease an 8x4 loaf pan. Cream butter, vanilla and sugar until very light and fluffy, about 7-8 minutes. Add eggs one at a time and beat to combine. Combine flour and salt. Add flour mixture a little bit at a time, beating just until combined.

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How to Make 7Up Pound Cake. You can find the full, printable cake recipe further down in this post. Here is a quick rundown of our steps! Preheat the oven to 325 degrees and grease and flour a tube pan. Combine the Dry Ingredients: In a separate bowl add the all purpose flour and baking powder, whisk to blended and set aside.. Creaming Butter and Sugar: In the …

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Directions. Preheat oven to 350° and grease a 9”-x-5” loaf pan with cooking spray. In a large bowl with a hand mixer, beat together butter and sugar until light and fluffy. Add eggs, one at a

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Pour into a greased and floured 10-inch tube pan. (Use vegetable shortening or butter to grease the pan, getting every nook and cranny covered. Sprinkle a light coating of flour over the greased surface.) Step 4. Bake at 300° for 1 hour and 40 minutes or until a long wooden pick inserted in center comes out clean.

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Quatre-Quarts au Chocolat de Juliette (Chocolate Pound Cake) This delicious cake uses chocolate instead of the more usual cocoa, and the cake is baked in a water bath. Get This Recipe. Photo by

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Baileys Pound Cake Recipe - Kitchen Fun With My 3 Sons top kitchenfunwithmy3sons.com. How to Make Baileys Pound Cake Start with a preheated oven and spray the loaf pan with baking spray. Using a mixer, beat together butter, sugar, and salt. Cream it until smooth.

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Recipe: Strawberry Swirl Cream Cheese Pound Cake. There are a few things to note about this recipe before you start baking. First, the cream cheese is added after beating the butter and sugar. And, yes, you read the cooking instructions correctly—the cake bakes at a slightly higher temperature than usual. 5 of 27.

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60 Pound Cake & Bundt Cake Recipes. There's a recipe here for everyone in this delicious collection of 60 Pound Cake & Bundt Cake Recipes. Try something new, like: Peanut Butter Glazed Banana Pound Cake, Starbucks Lemon Pound Cake, and Whoopie Pie Pound Cake. 35 of the Most Pinned Chocolate Cakes. 75 Amazing Layer Cakes.

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In a bowl cream the butter with 2 cups of sugar for about 6 minutes (until no sugar granules remain in the creamed mixture). Add in the flour and beat until combined (mixture will be thick and coarse). Add in eggs (one at a time) mixing well after each addition. In a small bowl, whisk the warmed milk with the baking powder, then add into the

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Preheat oven to 350 degrees F. In a separate bowl whisk the all purpose flour and baking powder to combine, set aside for later. Cream the softened unsalted butter in the mixing bowl of a stand mixer (using a paddle attachment). Gradually add the sugar and beat until light and fluffy 3 …

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Preheat oven to 350°F. Coat a 10- cup bundt pan liberally with nonstick spray and set aside. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar together for 2 minutes until light and fluffy. Add the eggs, one at a time, mixing until combined, scraping the sides as needed.

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Pound Cake Recipes. Bake a rich, buttery dessert the whole family will love with these simple and delicious pound cake recipes. 1. 2.

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Frequently Asked Questions

How do you make a homemade pound cake?

Ingredients

  • Butter: it’s very important to use softened butter (very soft) for this recipe. ...
  • Caster sugar: I tested this recipe using caster sugar. ...
  • Vanilla extract: Two teaspoons of good quality vanilla extract will elevate your Pound Cake to the next level.
  • Eggs: This recipe calls for three large (55 gram) eggs. ...

More items...

What is a perfect pound cake?

  • Prep before you start. Carefully read through the entire recipe, and prepare any special ingredients, such as chopped fruits or toasted nuts, before starting to mix the batter. ...
  • Use name-brand ingredients. ...
  • Be accurate. ...
  • Have ingredients at room temperature. ...
  • Be patient. ...
  • Don't overbeat. ...
  • Prep your cake pan. ...
  • Test for doneness. ...

What is a classic pound cake?

Ingredients

  • 1 pound butter, softened
  • 3 cups sugar
  • 6 large eggs
  • 4 cups all-purpose flour
  • 3/4 cup milk
  • 1 teaspoon almond extract
  • 1 teaspoon vanilla extract

What is a good recipe for a pound cake?

How To Make Pound Cake

  • Beat butter, vanilla, and sugar with a stand mixer (or hand mixer) until light and fluffy, about 8 minutes.
  • Add eggs one at a time. Finally mix in flour & salt.
  • Bake until golden on top.

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