Pretzel Rod Ingredients

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1 hours ago Step 1. In a microwave safe dish, combine caramels and water. Microwave for 2 to 2 1/2 minutes or until smooth, stirring after each minute. …

Rating: 4.6/5(62)
Total Time: 15 mins
Category: Desserts, Chocolate Dessert Recipes
Calories: 287 per serving
1. In a microwave safe dish, combine caramels and water. Microwave for 2 to 2 1/2 minutes or until smooth, stirring after each minute.
2. Dip a pretzel rod into melted caramel. Reserve about an inch at the end to use as a handle, and spread smooth with a spatula or the back of a spoon. Attach 12 chocolate pieces, then roll in chopped peanuts. Place on wax paper until set.

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9 hours ago Meanwhile, heat oven to 350 degrees F. Prepare the baking soda bath: In a large, deep and wide saucepan or Dutch oven, bring water to a …

Rating: 5/5(4)
Total Time: 2 hrs 35 mins
Category: Snack
Calories: 64 per serving
1. *NOTE: Baked soda is not another term for baking soda. It’s actually baking soda that has been baked. To make baked soda, spread baking soda on a foil-lined baking sheet and bake at 250 degrees F for 1 hour. That’s it!
2. In a small bowl, combine 1/4 cup warm water and 1/2 teaspoon brown sugar. Add yeast and stir to dissolve. Let sit 5 to 10 minutes until slightly foamy.
3. In a large bowl or bowl of a stand mixer, stir remaining 1 1/2 teaspoons brown sugar, flours and salt until combined. Add yeast mixture and remaining 3/4 cup warm water; stir until a dough forms.
4. Knead dough by hand on a lightly floured surface 5 to 10 minutes until smooth, satiny and elastic; OR, knead dough with dough hook attachment in stand mixer on medium speed 5 minutes until smooth, satiny and elastic. Shape dough into a ball and place in a large bowl lightly greased with oil or cooking spray. Cover bowl with lightly greased plastic wrap and let dough rise in a warm place 1 hour until doubled.

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6 hours ago Dip three-fourths of each pretzel into caramel, allowing excess to drip off. (Reheat caramel in microwave if mixture becomes too thick for dipping.) Roll in almonds. …

Rating: 5/5(5)
Estimated Reading Time: 1 min
Category: Desserts
Total Time: 35 mins
1. Place almonds in a shallow dish. In a large glass measuring cup, microwave caramels and water on high until caramels are melted, stirring every minute., Dip three-fourths of each pretzel into caramel, allowing excess to drip off. (Reheat caramel in microwave if mixture becomes too thick for dipping.) Roll in almonds.
2. Place on waxed paper until set. , In a microwave, melt white baking chips; stir until smooth.
3. Dip half of the caramel-coated pretzels in white baking chips, allowing excess to drip off.
4. Add sprinkles if desired; return to waxed paper to set.

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5 hours ago In a second tall microwave-safe glass, microwave the white chocolate in 30-second intervals at 70% power, stirring in between each interval. (See notes.) Step 3. Dip a pretzel rod more than ¾ of the way into the melted chocolate. Step 4. Let the excess chocolate drip off before placing it on the prepared baking sheet. Step 5.

Category: Dessert
Calories: 169 per serving
Total Time: 25 mins

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7 hours ago Dip pretzel rod ends in melted chocolate then roll in desired toppings until fully coated. Set on a parchment-lined baking sheet and chill in …

Rating: 5/5(2)
Category: Christmas, Snack
1. Stir 1 tablespoon oil each into each bowl of melted chocolate.
2. Put crushed candy canes and festive sprinkles in two separate shallow bowls.
3. Dip pretzel rod ends in melted chocolate then roll in desired toppings until fully coated.
4. Set on a parchment-lined baking sheet and chill in the refrigerator for 10 minutes, or until chocolate is set.

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2 hours ago Dip each pretzel rod about 2/3 of the way up in chocolate. Lay on wax paper lined baking sheets, lining up the rods but leave a bit of space …

Rating: 5/5(29)
Total Time: 33 mins
Category: Candy
Calories: 97 per serving
1. Melt milk chocolate chips in double boiler or in microwave (be careful not to burn in the micro).
2. If you are using the white chocolate, wait until later before melting unless you can keep it over warm water.
3. Dip each pretzel rod about 2/3 of the way up in chocolate.
4. Lay on wax paper lined baking sheets, lining up the rods but leave a bit of space between them.

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6 hours ago Step 2. Pour the chocolate into a microwave-safe bowl. If you have a deep glass measuring cup, that would be perfect. It will allow you to dip the pretzel rods rather than pour the chocolate over them. Melt the candy coating or morsels in the microwave in 15-second intervals, stirring well between each time.

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6 hours ago Microwave 2 cups of chocolate chips and vegetable shortening in a tall glass for 45 seconds. Stir. The morsels may retain some of their original …

Rating: 4.4/5(10)
Total Time: 10 mins
Category: Candy, Dessert
Calories: 101 per serving
1. Line two large baking sheets with wax or parchment paper.
2. Set up your workstation with all the sprinkles you are going to use. Place about 1/2 cup of colored melting candy (for the drizzle) in heavy-duty zip-top bags.
3. Microwave 2 cups of chocolate chips and vegetable shortening in a tall glass for 45 seconds. Stir. The morsels may retain some of their original shapes. If necessary, microwave for additional 10- to 15-second intervals, stirring just until morsels are melted.
4. Dip the pretzel rods into melted chocolate, tilting the glass to easily cover as much of the pretzel as you want. Use the side and rim of the glass to remove excess. Place on prepared baking sheet. Sprinkle with sprinkles.

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9 hours ago I’m always looking for an easy dessert to add to my menu for special gatherings. The thing is…it’s GOT to be easy! These 15 Fun Easy Dipped Pretzel Rods

Estimated Reading Time: 1 min

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2 hours ago Looking for a hearty, traditional pretzel? Our Utz Old Fashioned Pretzel Rods are perfect for dipping! These pretzel sticks are slightly thicker than a regular pretzel and are made using a two-part baking process, ensuring the 7"-8" pretzel rods

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3 hours ago These Snyder's pretzel rods are crafted from time-honored recipes and baked to crispy, crunchy perfection! Snyder's of Hanover prides themselves on pretzels

Rating: 4.7/5(87)
Flavor: Plain
Brand: Snyder's of Hanover
Package Size: 10 oz.

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5 hours ago Place pretzel rod on waxed paper or cooling rack. (Cook’s notes: Waxed paper makes for easier release.) If drizzling with additional colored …

Category: Dessert
Total Time: 15 mins
Estimated Reading Time: 3 mins

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6 hours ago Dip pretzel rods about 3 inches into melted morsels, tilting bowl to easily dip. Use side of bowl to remove excess. Sprinkle with morsels or sprinkles. Place on prepared baking sheet. Refrigerate for 20 minutes or until set. Store in airtight container at room temperature. Best …

Servings: 16
Total Time: 10 mins
Category: Desserts

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9 hours ago Dry Ingredients. The key ingredient of pretzels, and any bread product, is flour. Flour is made by grinding up grains. The best flours to use are unbleached, or plain bread flour. Yeast is the ingredient in breads that allows them to rise. The yeast reacts with the sugars in the dough mixture to create carbon dioxide gas during the cooking

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4 hours ago Personalized health review for Snyder's of Hanover Pretzels, Rods: 120 calories, nutrition grade (C plus), problematic ingredients, and more. Learn the …

Rating: 4/5(41)

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5 hours ago Step 1. Line a large cookie sheet with waxed paper. In a small heavy saucepan cook and stir vanilla coating and shortening over low heat until …

Servings: 18
Calories: 185 per serving
Total Time: 1 hr 10 mins
1. Line a large cookie sheet with waxed paper. In a small heavy saucepan cook and stir vanilla coating and shortening over low heat until melted and smooth.
2. Spoon melted white coating over three-fourths of each pretzel rod, turning pretzel to coat and allowing excess coating to drip off. Sprinkle with sugar. Place coated pretzels on waxed paper. Let stand 30 minutes or until set.
3. Decorate as snow people using candies, sprinkles, and/or icing for faces and fruit leather for scarves.

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8 hours ago Ingredients. 12 Snyder’s of Hanover Pretzel Rods. ¾ cup dark chocolate, roughly chopped. ¾ cup white chocolate, roughly chopped. Optional decoration: finely …

Rating: 4.7/5(636)
Brand: Snyder's of Hanover
Allergen Information: Gluten
Flavor: Chocolate, Cheese, Mustard

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3 hours ago Why This Recipe. What I love about chocolate-covered pretzel rods is that you can customize them for any holiday or celebration. Just add powdered food coloring to the white chocolate to match a color theme, add adorable sprinkles to match the holiday or celebration theme, or add one of our many variations to change up the flavor.

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5 hours ago Ingredients You’ll Need to Make Cactus Pretzel Rods: Pretzel rods. I love to use Snyder’s of Hanover Pretzel Rods that come in a bag. That’s because they taste great and get rave reviews. Snyder’s pretzel rods are also easy to find at most supermarket.

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2 hours ago Repeat with remaining dough rods. Brush tops of rods with egg wash, then sprinkle with salt. Bake 30 to 35 minutes, rotating pans halfway through baking, until rods are a deep golden brown and hardened. Transfer to cooling …

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7 hours ago Bacon-Wrapped Pretzel Rods Recipe. Ingredients you will need: Wrap bacon around each pretzel rod. Place on a baking sheet lined with tin foil. Sprinkle with Parmesan cheese, garlic …

Estimated Reading Time: 5 mins
1. Wrap bacon around each pretzel rod.
2. Place on a baking sheet lined with tin foil.
3. Sprinkle with Parmesan cheese, garlic powder, and cayenne pepper. Bake at 400° until bacon is crisp.
4. Serve and enjoy!

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8 hours ago Our Pretzel Rods offer all the rich, hearty flavor of traditional pretzels in a crunchy, unique shape. They’re perfect for dipping or decorating. You’ll love this tasty snack with only 1 gram of fat per serving.

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8 hours ago Ingredients for Chocolate Covered Pretzel Rods: 1 package (10oz or 283.8g) white compound chocolate like Ghirardelli Melting Wafers, Candy Melts, or Almond Bark; 1 …

1. In a microwave-safe container (I like to use the same container I’m going to dip into for ease of cleanup), add melting wafers until ¾ full. Choose a container based on the shape of the pretzel. If you are dipping pretzel rods, use a container that is narrow and deep. This will make it easier to cover the length of the pretzel without having to angle the glass or bowl. If you are dipping pretzel twists, use a wide and shallow bowl. This will allow you to scoop the pretzels out more easily.
2. Chocolate covered pretzels are great treats because they are so customizable. Add candy food coloring (i.e., oil-based coloring) to white compound chocolate to get any color you need. You can also use different colored sprinkles, sanding sugars, chopped nuts, or small pieces of candy (e.g., candy bars or toffee) to decorate.
3. Get yourself organized before you start dipping. You don’t want to get started dipping and then realize you have nowhere to put your finished pretzels.
4. Hold a pretzel rod at one end and dip the pretzel into the chocolate. Cover 90% of the pretzel in chocolate and then pull it straight out of the chocolate and hover over the container to allow the excess to drip off. Gently shake the pretzel to help the compound chocolate drip off faster.

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6 hours ago Ingredients. Pretzel rods White candy melts, white chocolate morsels, or vanilla-flavored almond bark; Milk chocolate morsels or chocolate-flavored almond bark Various candies, cut into small pieces Instructions. Melt the candy coating or morsels in the microwave for 1 minute. Stir vigorously and then reheat in 15 second increments, stirring

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Just Now Pretzel rods: Get sturdy and thick pretzel rods. Baking chocolate bars: Baking chocolate bars are pure chocolate and melt very well. Do not use baking chocolate chips or regular snacking bars, as these contain extra ingredients that may affect how well it …

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5 hours ago Press the top of the caramel rope into the top of a pretzel rod, and wind it around the rod, ending an inch or two above the bottom. Place the caramel-wrapped pretzel on the prepared baking sheet, and repeat with remaining caramel and pretzels. Refrigerate the wrapped pretzels while you melt the chocolate. Place the chocolate candy coating in a

Estimated Reading Time: 3 mins

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2 hours ago Reindeer Pretzel Rods are sweet and salty holiday snacks that are as easy to make as they are delicious to eat. This 5-ingredient, kid-friendly recipe is fun for little helping hands and creates festive munchable Christmas treats in only 10 minutes.

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1 hours ago If your looking for a fantastic Star Wars party food idea then these light saber pretzel rods may be the perfect solution!. My family love Star Wars and Star Wars recipes are a big hit in our home. Whether you’re celebrating May the 4th, enjoying a Star wars movie marathon or watching the latest Star Wars movie, it’s always fun to create fun themed star wars party food.

Estimated Reading Time: 2 mins

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Just Now Place a pretzel rod on top of the waxed paper at each snowflake. Squeeze a dot of almond bark onto the waxed paper at the center of the first snowflake design to secure the pretzel rod to the waxed paper. Then squeeze the almond bark over the pretzel tip and onto the wax paper, staying inside the lines of the snowflake pattern.

Servings: 16
Estimated Reading Time: 3 mins

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2 hours ago (Good Things Utah) – These are the perfect sweet and salty combination – with the salted pretzels, covered in the smooth homemade caramel, and creamy chocolate. It’s a match made in heaven. Ingredients Soft caramel squares Large pretzel rods Almond Bark Optional: sprinkles, chopped nuts, or toppings of choice Supplies Parchment paper Heating …

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5 hours ago Our 20 Best Recipes of 2021 From saucy skillet dinners to simple vinaigrettes, these are the top 20 recipes people clicked on most in 2021. …

Rating: 5/5(1)
Total Time: 5 mins
Calories: 108 per serving

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4 hours ago Pour onto a plate or shallow dish. Roll top 1/3-2/3 of pretzel rod in the chocolate until the top is coated well. Pour mini m&m's onto a different plate and roll pretzel rod in the m&m's. Use your fingers to press m&m's onto the chocolate. Lay pretzel rod onto parchment paper and allow to cool completely.

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Just Now Instructions Checklist. Step 1. In microwave, melt 6 oz. chocolate in 30-second increments at medium power; stir in remaining chocolate until melted. Coat top …

1. In microwave, melt 6 oz. chocolate in 30-second increments at medium power; stir in remaining chocolate until melted.
2. Coat top two-thirds of each pretzel with melted chocolate; sprinkle with crushed candy cane and place on wax-paper-lined baking sheet.
3. Refrigerate to harden, about 30 minutes.

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5 hours ago In a medium microwavable bowl, microwave white chocolate or vanilla almond bark with the peppermint baking chips in 30 second intervals, stirring in between, until …

Servings: 20
Estimated Reading Time: 5 mins
Category: Dessert
Total Time: 35 mins
1. Prep baking sheet with parchment paper for easier clean up.
2. In a medium microwavable bowl, microwave white chocolate or vanilla almond bark with the peppermint baking chips in 30 second intervals, stirring in between, until completely melted.
3. Dip your pretzel rods into melted chocolate. As you pull the rod out of the chocolate, twist the pretzel until no longer dripping, leaving an even chocolate coating.
4. Immediately dust the chocolate-coated pretzel rod with crushed peppermint. You do not want the chocolate to set before dusting so that the crushed candy cane will stick.

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2 hours ago Pour onto a plate or shallow dish. Roll top 1/3-2/3 of pretzel rod in the chocolate until the top is coated well. Pour crushed oreos onto a different plate and roll pretzel rod in the oreos. Use your fingers to press oreos onto the chocolate. Lay pretzel rod onto parchment paper and allow to cool completely.

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4 hours ago The process for making chocolate covered pretzel rods is pretty straightforward, however, a strategic approach and some tried and true tips make for less of a mess and much …

Rating: 4.7/5(19)
Total Time: 1 hr 20 mins
Category: Dessert
Calories: 155 per serving
1. Prepare two large baking sheets lined with parchment paper.
2. Prepare homemade caramel (or melt store-bought caramels). Remove from heat. Stir in vanilla. Allow homemade caramel to cool for about 15 minutes before dipping.
3. Dip Pretzel Rods in caramel. I use a spoon to scoop the sauce onto the pretzels and turn them as I go. Allow excess sauce to drip off and place the dipped pretzels on a parchment lined baking sheet.
4. After the caramel sets and cools some of it may pool at the base of the pretzel, causing the bottom to be flat. Use your hands to mold the caramel back around the rod (or just roll the rod gently on the parchment paper to smooth it around).

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3 hours ago Pretzel rods - Use one 12-ounce bag for this recipe. Caramels - Packaged caramel candies melted with a small bit of water create the caramel layer for these turtle pretzels. I use Kraft caramels . Chocolate candy melts or almond bark coating - You'll need just about 12-ounces of chocolate to make the chocolate layer for 24 turtle pretzels.

Cuisine: American
Category: Candy
Servings: 24
Total Time: 1 hr

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7 hours ago 12 pretzel rods. 12 ounces neon green candy melts. 1 tablespoon coconut oil. large red heart sprinkles. Instructions. Line the baking sheet with parchment paper. Set aside. Place the candy melts and coconut oil in a medium bowl and microwave them for about 3 minutes, pausing every 30 seconds to stir.

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7 hours ago With only 3 ingredients and minimal steps, these Pretzel Rods are done within 20 minutes from start to finish. The flavors of the salty and sweet work perfect together, giving …

Cuisine: American
Total Time: 25 mins
Category: Dessert
Calories: 110 per serving
1. Line a baking sheet with parchement paper.
2. Melt your candyquik according to package directions.
3. Once melted dip your pretzel rods, tapping on side of container to let any excess chocolate drip off.
4. Sprinkle with crushed candy canes and set on parchment paper to harden.

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8 hours ago Chocolate dipped pretzel rods recipe. To make it you will need white or dark chocolate, cookies colors, salty sticks, and assorted sparkling holiday sprinkles. When you will have all these ingredients just dip the pretzel rods in the chocolate and at the end apply the sprinkles. Do different catering and different pretzel rods for the table decor.

Estimated Reading Time: 2 mins

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8 hours ago Healthy Finger Food Recipes; Hummus-Covered Pretzel Rod; Hummus-Covered Pretzel Rod. Rating: Unrated. Be the first to rate & review! Hummus adds a flavorful protein punch to a pretzel rod for a fun, healthy after-school snack that the kids can even help with. Carolyn Casner.

Category: Healthy Finger Food Recipes
Calories: 51 per serving
Total Time: 5 mins

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9 hours ago Chocolate Caramel Pretzel Bites The EcoFriendly Family. 5 hours ago Place as many pretzels as you desire on the baking sheet. Place a chocolate covered caramel on each pretzel.Bake for 4 to 5 minutes. You want the caramel to soften, but not melt down. Remove the pan from the oven and gently place a candy coated chocolate (nut or dried fruit) in the center of the caramel.

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1 hours ago Line 2-3 baking. sheets with waxed paper. Pull pretzels out of bag and set out sprinkles. Melt candy coating according to package directions. Carefully pour into a pint glass. …

Reviews: 46
Estimated Reading Time: 3 mins
Category: Dessert
Total Time: 30 mins
1. Line 2-3 baking. sheets with waxed paper.
2. Pull pretzels out of bag and set out sprinkles.
3. Melt candy coating according to package directions. Carefully pour into a pint glass.
4. Dip pretzel rods into glass making sure to leave enough room at the end of the wand so it can be held.

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8 hours ago How To Make The Christmas Pretzel Rods. Making these white chocolate-dipped pretzel rods is super easy and they make the perfect festive Christmas treat! As long as you …

Rating: 5/5(2)
Category: Vegan Snacks
Servings: 20
Total Time: 10 mins
1. Line a cookie sheet with parchment paper and set aside
2. Melt your vegan white chocolate chips either on the stove or using the microwave.
3. Once melted, pour into a tall and thin container such as a tall drinking glass. If you are using the microwave, you can melt the white chocolate chips in the tall glass to cut down on one step.
4. Dip your pretzel rods into the melted white chocolate and place on the cookie sheet.

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3 hours ago Arrange pretzel rods on a baking sheet, about 3-4 inches apart. Melt green candy according to directions on package. You can use either a double boiler or the microwave to do so. If using microwave, be sure to use a microwave-safe bowl and heat in 20 second increments. Stir in between each heating, until smooth.

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