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Frequently Asked Questions
What is a quick & easy mustard chicken recipe?
This quick & easy mustard chicken recipe is a delicious, 30-minute, one-pan meal featuring tender chicken breasts smothered in a creamy dijon mustard sauce. Heat your cast iron skillet over medium heat. Season the chicken with salt and pepper.
How do you cook chicken in a frying pan?
Directions. Place mustard in a shallow dish or bowl; place onions in a second shallow dish or bowl. Dredge chicken in mustard to coat both sides, then dredge in onions. Place coated chicken in a lightly greased 9x13 inch baking dish. Bake at 375 degrees F (190 degrees C) for 50 to 60 minutes or until chicken is cooked through and juices run clear.
How do you cook chicken in the oven?
DIRECTIONS. 1 Dry Chicken on a paper towel. 2 Paint the chicken on both side with mustard. 3 Roll in the bread crumbs that have been seasoned with salt& pepper. 4 Gently shake off surplus crumbs. 5 Place on sprayed baking sheet. 6 Bake for 20 min in 400F degrees oven.
How long do you cook chicken in a 9x13 baking dish?
Dredge chicken in mustard to coat both sides, then dredge in onions. Place coated chicken in a lightly greased 9x13 inch baking dish. Bake at 375 degrees F (190 degrees C) for 50 to 60 minutes or until chicken is cooked through and juices run clear.