Recipe For Strawberry Breakfast Bars

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5 hours ago Step 3. Combine diced strawberries, lemon juice, sugar, and cornstarch in a mixing bowl and stir until thoroughly combined and the

Rating: 5/5(43)
Calories: 299 per serving
Category: Breakfast And Brunch
1. Preheat the oven to 375 degrees F (190 degrees C). Butter a 9x12-inch baking dish.
2. Remove the green tops from strawberries using the tip of small, sharp knife or strawberry huller. Place the berries cut-side down on a work surface and cut in half. Slice each half lengthwise 3 to 5 times before turning and cutting across in a nice, uniform dice.
3. Combine diced strawberries, lemon juice, sugar, and cornstarch in a mixing bowl and stir until thoroughly combined and the cornstarch disappears. Set aside until needed.
4. Combine oats, all-purpose flour, whole wheat flour, brown sugar, salt, and ginger in a mixing bowl. Pour in melted butter and stir thoroughly until dry ingredients are evenly coated.

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Just Now Instructions. Preheat oven to 375 degrees. Spray a 9×9 pan with cooking spray. Pour flour, sugar and salt into a food processor and combine by pressing the pulse button a few times. Cut butter into cubes and add to the food processor. Press the pulse button until the butter has been incorporated into the crumb mixture.

Rating: 5/5(10)
Total Time: 1 hr 15 mins
Category: Breakfast
Calories: 222 per serving

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7 hours ago Preheat the oven to 350 degrees F. Butter a 9-by-13-inch rectangular pan. Mix together the butter, flour, oats, brown sugar, baking …

Rating: 4.8/5(341)
Steps: 2
Difficulty: Easy
Calories: 177 per serving
1. Preheat the oven to 350 degrees F. Butter a 9-by-13-inch rectangular pan.
2. Mix together the butter, flour, oats, brown sugar, baking powder and salt. Press half the oat mixture into the prepared pan. Spread with the strawberry preserves. Sprinkle the other half of the oat mixture over the top and pat lightly. Bake until light brown, 30 to 40 minutes. Let cool completely, and then cut into squares.

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1 hours ago 2-3 T. ice cold water. 1/3-1/2 cup strawberry jam or jam of choice. Instructions. Preheat oven to 350 degrees. Line an 8x8 baking pan with foil and …

Reviews: 8
Estimated Reading Time: 5 mins
Servings: 8
Total Time: 37 mins

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4 hours ago Instructions. Preheat oven to 375 degrees. Line an 8x8 inch baking pan with parchment paper. In a large mixing bowl, mix together the oats, all …

Rating: 4.9/5(8)

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4 hours ago Line a 9x9 pan with foil, grease the foil. Set aside. With a hand mixer or stand mixer, beat butter and brown sugar for several minutes, until creamy. In a separate bowl, …

Rating: 5/5(1)
Calories: 443 per serving
Category: Breakfast
1. Preheat oven to 350°F. Line a 9x9 pan with foil, grease the foil. Set aside.
2. With a hand mixer or stand mixer, beat butter and brown sugar for several minutes, until creamy.
3. In a separate bowl, combine almonds, flour, oats, baking soda and salt. Add the dry ingredients to the butter mixture and beat on low speed until blended and crumbly. Remove 1 1/4 cups of the mixture and set it aside.
4. Dump the remaining mixture into the prepared 9x9 pan. Use the bottom of a measuring cup to evenly press the mixture into the pan. Spread the strawberry jam over the crust, then top with sliced strawberries. Sprinkle the reserved oat mixture over the top.

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2 hours ago Enjoy fresh strawberries with these delicious breakfast recipes. Whether it's a smoothie or a baked good, strawberries are a tasty addition to any recipe. Plus, strawberries are packed with vitamin C and support a healthy immune system. Recipes like Strawberry Sheet-Pan Pancakes and Strawberry Peach Smoothie are bright, nutritious and add a pop of color …

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1 hours ago Strawberry oatmeal bars are a healthier fruit dessert, made with fresh strawberries, whole grain butter crumb topping, and a lightly sweetened vanilla glaze. This healthier oatmeal bars recipe is a favorite, because these delicious treats are easy to make and just 100 calories each!

Rating: 4.8/5(256)
Calories: 100 per serving
Category: Dessert

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1 hours ago In a medium-sized saucepan, heat the syrup, almond butter, and butter spread over low heat until well incorporated. In a large bowl, mix the dry ingredients together. Combine the wet and dry mixture and stir to coat well. Using wet hands, spread the cereal mixture in a 9-inch square baking pan. Press down firmly, ensuring evenness.

Servings: 15
Total Time: 1 hr 5 mins
Estimated Reading Time: 50 secs
Calories: 179 per serving

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9 hours ago Strawberry Breakfast Bars Recipe. What I love about this Strawberry Breakfast Bars Recipe is that it not only great for grabbing and …

Category: Breakfast
Total Time: 45 mins
Estimated Reading Time: 5 mins

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Just Now Directions. In a bowl, combine first five ingredients. Add butter and vanilla; stir until crumbly. Set aside 1 cup. Press remaining crumb mixture evenly into an …

Rating: 5/5(28)
Category: Desserts
Servings: 24
Total Time: 40 mins
1. In a bowl, combine first five ingredients.
2. Add butter and vanilla; stir until crumbly.
3. Set aside 1 cup. Press remaining crumb mixture evenly into an ungreased 13-in. x 9-in. baking pan.
4. Spread preserves over crust. Combine coconut and reserved crumb mixture; sprinkle over preserves. , Bake at 350° for 25-30 minutes or until coconut is lightly browned.

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Just Now In a separate mixing bowl, toss together the strawberries, sugar, lemon juice, and cornstarch. In another small bowl, whisk together the cream cheese and yogurt until creamy. Take about 2/3 of the oat mixture and press gently into prepared pan. Make sure the bottom of the pan is completely covered. Dollop the cream cheese layer on top of the

Estimated Reading Time: 4 mins

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Just Now In a large bowl, mix oats, flour, brown sugar, cinnamon, and salt. Melt butter in microwave for about 30 seconds. Add butter and Greek yogurt to flour mixture and mix until …

Cuisine: American
Category: Breakfast
Servings: 8
Total Time: 55 mins
1. Preheat oven to 375°.
2. Line 9x9 baking pan with parchment paper.
3. In a large bowl, mix oats, flour, brown sugar, cinnamon, and salt.
4. Melt butter in microwave for about 30 seconds.

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2 hours ago Step 4. Combine the melted coconut oil, beaten egg, and vanilla extract. Pour the wet ingredients into the oatmeal mixture and stir until combined. Step 5. In a separate bowl, whisk together the strawberry jam, lemon juice, vanilla extract and Florida Crystals® Organic Powdered Raw Cane Sugar until smooth –- the mixture will be fairly thick.

Servings: 16

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3 hours ago Add the oat flour, gluten free flour mix and coconut oil and mix until a dough forms. Let set for about 5-10 minutes. On a lightly floured surface or in between two pieces of wax …

Rating: 4/5(2)
Category: Breakfast
Cuisine: American
Total Time: 25 mins
1. Heat the oven to 350 Degrees F and line a baking sheet with parchment paper.
2. To melt the coconut oil, heat it in the microwave for 30 seconds then set it aside until ready to add. In a small bowl whisk together the Greek yogurt (or vegan yogurt) and egg. Then add the coconut sugar, vanilla, cinnamon, ginger, baking soda, baking powder and salt. Whisk until smooth and there are no chunks of baking powder or soda. Add the oat flour, gluten free flour mix and coconut oil and mix until a dough forms. Let set for about 5-10 minutes.
3. On a lightly floured surface or in between two pieces of wax paper, roll out the dough to 1/4 inch thick or 10 x 12 square. Using a knife or pastry scraper slice the dough into 8 equal squares. Remove the extra edges to save for 1-2 more bars.
4. Spread an even layer of jam in the center of each square filling it lengthwise down the center. Leave a 1-inch border on either side so it does not squish out the sides. Carefully using your hands or a pastry scraper lift one of the sides over, then the next overlapping the edges and over the filling. Flip each pastry onto the baking sheet so that the seam side is down. Push and close any openings with hands to seal before baking. Repeat with any extra dough from the edges until the majority of the dough is used.

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4 hours ago Butter a 9 x 13 or 8 x 10 baking dish. Mix together the flour, oats, brown sugar, baking powder, and salt. Cut in the butter with a pastry cutter until it resembles coarse crumbs. Sprinkle half the mixture into the pan and pat lightly to pack it a little tight. Spoon strawberry preserves evenly over the surface, then use a dinner knife to

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1 hours ago 6. Bake for 30-35 minutes or until the bars look golden. Once baked, let them cool for 15-20 minutes before serving. 7. Serve and enjoy! bars breakfast breakfast recipe california california strawberry chocolate chip delicious easy recipe fruit healthy healthy recipe oatmeal recipe strawberries strawberry vegan

Estimated Reading Time: 3 mins

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4 hours ago Directions. Warm up your oven to 350 degrees and grease an 8 x 8 baking dish, then line it with parchment paper. First, mix together the strawberries, lemon juice, sugar, and vanilla extract in a small bowl and let it sit while you make the oat base. In your food processor, throw the oats, almond butter, oil, brown sugar, baking soda, vanilla

Servings: 9
Category: Dessert

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7 hours ago Combine the crushed almonds, flour, oats, cinnamon, baking soda, and salt in a separate bowl. Add the dry ingredients to the butter mixture and beat on low speed until the mixture becomes crumbly. Pull out 3/4 cup of the crumble and set it aside. Place the crumble in the prepared baking dish.

Cuisine: American
Total Time: 40 mins
Category: Breakfast, Snack
Calories: 155 per serving

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8 hours ago Soft and wholesome strawberry oatmeal bars, made with pantry staple ingredients. The classic homemade oatmeal bars are perfect to serve for a healthy breakfast, snack, or a light dessert.. The oats give the bars a deliciously chewy texture, and the natural sweetness of the strawberries lets you use much less sugar than you’d normally use in a bar

Ratings: 22
Calories: 86 per serving
Category: Breakfast, Dessert, Snack

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1 hours ago Preheat the oven to 350 degrees F. Line a loaf pan with parchment paper. Place one cup walnuts and one cup coconut flakes into a food …

Rating: 5/5(1)
Estimated Reading Time: 3 mins

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8 hours ago To make the Strawberry Filling: to a small bowl add strawberries, lemon juice, vanilla extract, and white whole wheat flour. Toss to combine. Add the strawberry mixture on top of the crust and spread out evenly. Evenly sprinkle the crumble mixture over the top of the bars. Bake the bars for 50 minutes.

Rating: 4.8/5(4)
Total Time: 55 mins
Category: Breakfast
Calories: 132 per serving

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2 hours ago Healthy Strawberry Oatmeal Bars. We love kick-starting our mornings with oatmeal fruit bars! Our favorites include blueberry ones, mixed berry ones, and these delicious …

Rating: 5/5(29)
Total Time: 25 mins
Category: Breakfast
Calories: 173 per serving
1. Preheat the oven to 180C/350F. Line an 8 x 8-inch pan with parchment paper and set aside.
2. In a large mixing bowl, combine your oats, banana, peanut butter, and vanilla extract and mix until fully incorporated. Fold in your strawberries and chocolate chips.
3. Transfer the batter in the lined pan and spread out on an even layer. Top with extra chocolate chips and strawberry, and bake for 20-25 minutes, or until golden on the edges and a skewer comes out clean from the center.
4. Allow the bars to cool in the pan for at least 10 minutes, before transferring to a wire rack to cool completely.

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9 hours ago Step 2. In a small bowl whisk together the remaining 2 tablespoons water and the arrowroot; stir into the simmering berry mixture. Pour berry mixture into a medium bowl; let cool. Step 3. For crust, in another medium bowl whisk together gluten-free oat flour, flaxseed meal, gluten-free all-purpose flour, 1/4 cup sugar, the baking powder, salt

Rating: 5/5(2)
Calories: 141 per serving
Total Time: 55 mins

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7 hours ago Crock Pot Oatmeal Strawberry Breakfast Bars Note: Scroll to the bottom for the printable recipe. How to Make Oatmeal Strawberry Breakfast

Rating: 5/5(1)
Category: Breakfast
Cuisine: American
Total Time: 2 hrs 5 mins
1. Mix together your dry ingredients.
2. Cut your butter into your dry ingredients until everything is well combined and crumbly.
3. Put 2 cups of the crumble aside.
4. Press the remaining crumble in the bottom of your lightly greased 6-quart crock pot.

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3 hours ago These Strawberry Oatmeal Breakfast Bars are beautiful, delicious, and easy to make, but unlike traditional jam-based fruit bars, they’re made with fresh berr

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2 hours ago Preheat the oven to 350 degrees F. Line a 9"x 9" baking sheet with parchment paper and grease the sides with cooking spray. In a large mixing bowl, whisk together the oats, quinoa, sugar, baking powder, cinnamon and hemp seeds. In a separate bowl, mix the banana, chia eggs, nut butter and vanilla.

Reviews: 10
Category: Breakfast
Cuisine: American
Total Time: 40 mins

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3 hours ago Place the oats into the bowl of a food processor or blender and blitz to grind into a coarse flour. Place the honey and peanut butter into a medium bowl and warm in the …

Rating: 5/5(23)
Calories: 133 per serving
Category: Breakfast
1. Preheat the oven to 350 degrees F and line an 8×8-inch baking sheet with parchment paper, leaving a few inches overhang on two sides so you can easily lift the bars out when they’re cooled.
2. Place the oats into the bowl of a food processor or blender and blitz to grind into a coarse flour.
3. Place the honey and peanut butter into a medium bowl and warm in the microwave for about 15 seconds.
4. Add the oats and the remaining ingredients except the jam to the bowl with the peanut butter and honey and stir together. Use clean hands to bring the dough together as needed to form a thick, cookie dough like texture. It will hold together when pressed between your fingers.

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Just Now Preheat the oven to 350ºF and grease a 7”x7” square baking dish. In a medium bowl, mix the almond flour, granulated sweetener, melted coconut oil and salt together. Press crust mixture into the baking dish and bake for 10 minutes. Pour the unsweetened shredded coconut in a small, dry, non-stick frying pan.

Cuisine: American, British
Total Time: 25 mins
Category: Breakfast, Brunch, Dessert, Snack
Calories: 169 per serving

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Just Now Combine no-grain-ola, dried strawberries, flax seed, vanilla, fiber cereal, oats and honey in a mixer bowl with a paddle attachment or with a large greased spoon. 4. Pour granola onto prepared sheet tray and spread out with a spoon. 5. …

Servings: 15
Total Time: 22 mins
Category: Appetizer or Snack
Calories: 230 per serving

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7 hours ago Instructions. Preheat oven to 350°F. Line a 9x9 pan with foil and spray with nonstick. In large bowl; mix oatmeal, flour, baking powder and salt. Stir in maple syrup, apple …

Rating: 4.5/5(8)
Estimated Reading Time: 3 mins
1. Preheat oven to 350°F
2. Line a 9x9 pan with foil and spray with nonstick.
3. In large bowl; mix oatmeal, flour, baking powder and salt.
4. Stir in maple syrup, apple sauce and nut butter until combined.

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4 hours ago Recipes / Strawberry breakfast bar recipe (1000+) Strawberry Crumb Bars. 1273 views. Strawberry Crumb Bars, ingredients: 2 1/3 cups flour, 2/3 cup sugar. Strawberry Jam Bars. 1315 views. Strawberry Jam Bars, ingredients: 1/2 cup butter, softened, 3/4 cup sugar. Strawberry Oatmeal Bars. 1404 views.

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1 hours ago How To Make Strawberry Banana Oat Bars. Okay. Now that you’ve got the jam ready to go, it’s time to make some bars. The original recipe had you grinding half the oats …

Rating: 4.7/5(19)
Total Time: 1 hr
Estimated Reading Time: 7 mins
1. Add the strawberries and maple syrup to a medium saucepan set over medium heat. Heat until the berries begin to release their juices, about 5-15 minutes depending on whether or not they were thawed. Bring to a gentle boil, stirring occasionally, until the berries begin to reduce and thicken, about 5 -10 minutes. Use your spoon or a potato masher to break them apart further.
2. Preheat your oven to 375°F (190°C) and prepare an 8 x 8 (20 x 20 cm) baking pan by lining it with a sheet of parchment paper, leaving a few inches of overhang on the sides to allow for easy removal. Set aside.

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1 hours ago Preheat oven to 350 degrees F, and line an 8x8 baking pan with parchment. Place the bananas in a mixing bowl and mash/squish them using your hands or a fork. Add the …

Rating: 5/5(10)
Total Time: 40 mins
Category: Breakfast
Calories: 145 per serving
1. Preheat oven to 350 degrees F, and line an 8x8 baking pan with parchment.
2. Place the bananas in a mixing bowl and mash/squish them using your hands or a fork. Add the maple syrup, almond extract, and salt to the bowl and stir to combine.
3. Add the oats, oat flour, and baking powder to the bowl and stir to combine.
4. Spoon about ⅔ of the batter into the prepared pan, enough to fully cover the bottom. Distribute the strawberries around the pan, and dollop the remaining batter evenly around the pan on top of the strawberries. Many of the strawberries should stil be visible. Lightly press the batter down to flatten.

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5 hours ago Strawberry Protein Power Bar. Lightly sweetened granola bar packed with protein and pockets of flavor from freeze dried strawberries and raw nuts. Directions: Line an 8x8-inch baking pan with parchment paper. In a medium bowl, combine oats, protein powder, nuts, honey and applesauce. Mix with hands until mixture is fully moistened. Reserve.

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8 hours ago Strawberry Oatmeal Breakfast Bars – Because You Can’t Eat Regular Oatmeal with Your Hands These beautiful Strawberry Oatmeal Breakfast Bars are delicious, and very easy to make, but unlike the traditional, jam-based fruit bars, they’re made with fresh strawberries, which means they’re lower in sugar.

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8 hours ago [pinterest] Strawberry Crumble Bars. These bars have everything you’d want in a breakfast treat! You get a melt in your mouth, buttery and …

Estimated Reading Time: 2 mins

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Just Now Perfect for packing on a trip, breakfast or just any ol’ day you’re craving sweet summer berries, my sugar-free strawberry oat bars are those fresh fruity yummy dessert or …

Rating: 4.5/5(7)
Total Time: 1 hr 5 mins
Category: Dessert
Calories: 202 per serving
1. Preheat oven to 350. Line or grease the bottom of a baking pan. Combine all the crust ingredients in a large bowl and mix until just combined. Scoop out about 1/4 of the mixture and set aside ready to be your crumble. Spread evenly and press the remaining mixture into the prepared pan. Bake crust for 10 minutes. Remove crust and set aside.
2. In a separate bowl toss and combine the strawberries, vanilla, and lemon. Place into a medium saucepan or cast iron skillet and heat to medium/high and bring the strawberry mix to a boil. Stir often. Once its at a boil, turn your heat down to low. Leave simmering for 20 minutes and continue stirring.
3. After 20 minutes, add in your 1 tablespoons of cornstarch and stir thoroughly until the clumps fade and the filling is thick. Spread the strawberry mix evenly over the crust and evenly sprinkle the crumble mix you set aside over the top. Bake for 25 minutes. Remove from the oven and cool for 5 mins in the pan. Remove from pan and leave to cool further. Chop into squares and enjoy!

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2 hours ago 5. Place the remaining oat mixture into the prepared baking dish, and press down to make a solid crust. Set aside. 6. Make the strawberry

Rating: 3.5/5(2)
Category: Breakfast
Servings: 8
Total Time: 45 mins

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8 hours ago Method. Pre-heat the oven to 178°C/350°F/Gas Mark 4. Prepare and grease a square cake tin 20 x 30cm (8 x 12 inches). Weigh in the muesli, Rice Krispies and oats to a large bowl. Combine 200g of the yogurt with the flour and egg in a small bowl, whisk well so there are no lumps. Melt the butter with the syrup in a small pan and stir.

Rating: 4/5(24)
Total Time: 40 mins
Category: Breakfast,Brunch,Dessert,Snack
Calories: 388 per serving

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4 hours ago Add egg and vanilla and mix for one minute. Add flour, oats, salt, & baking soda and mix just until combined. Press crust into pan evenly. Layer sliced strawberries over crust, then sprinkle with 2 T. flour. For the topping, combine oats, flour, sugar & baking powder in a small bowl. Add melted butter and mix with a fork until mixture is crumbly.

Rating: 4.3/5(10)
Category: Breakfast
Servings: 15
Total Time: 35 mins

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9 hours ago Mash the strawberries with a fork and continue to cook and simmer for about 10 minutes, stirring. Remove from heat and set aside. In a large bowl, whisk the eggs and mix in …

Rating: 5/5(4)
Category: Breakfast, Snack
Cuisine: Grain Free And Paleo
Total Time: 45 mins
1. Preheat your oven to 350 degrees and line an 8 x 8" baking dish with parchment paper.
2. Prepare the strawberry jam first: In a small saucepan, combine the frozen berries and 1/2 tbsp maple syrup and cook over med/low heat, stirring occasionally to avoid burning, until the strawberries begin to break down. Mash the strawberries with a fork and continue to cook and simmer for about 10 minutes, stirring. Remove from heat and set aside.
3. In a large bowl, whisk the eggs and mix in the mashed bananas, cashew butter, and maple syrup until smooth and thick.
4. In a separate bowl, combine the coconut flour, baking soda, and salt.

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3 hours ago To make vegan strawberry oat bars: For the strawberry filling: Mix the strawberries, maple syrup, corn starch, and lemon juice in a medium saucepan until the cornstarch is dissolved. Put over medium heat and cook for 3 - 5 minutes, stirring frequently, until the liquid turns into a thin gel and the strawberries begin to break down.

Rating: 5/5(22)
Total Time: 55 mins
Category: Breakfast, Dessert
Calories: 308 per serving

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Frequently Asked Questions

How to make healthy breakfast Strawberry oatmeal bars?

The best way to start your day - Healthy Breakfast Strawberry Oatmeal Bars! Preheat oven to 375 degrees. Line an 8x8 inch baking pan with parchment paper In a large mixing bowl, mix together the oats, all-purpose flour, light brown sugar, ginger and salt

How do you Make Strawberry bars with strawberry filling?

To make the Strawberry Filling: to a small bowl add strawberries, lemon juice, vanilla extract, and white whole wheat flour. Toss to combine. Add the strawberry mixture on top of the crust and spread out evenly. Evenly sprinkle the crumble mixture over the top of the bars. Bake the bars for 50 minutes.

What to eat for a healthy Strawberry Breakfast recipe?

Another meal which is listed under healthy strawberry breakfast recipes is these oatmeal bars. The sweet and juicy taste of strawberries will turn the plain oats into a great meal for breakfast. Besides strawberries, you can add other fruits or berries you like, including bananas and blueberries.

How to make gluten free Strawberry bars?

For the Strawberry Bars: 1 cup old-fashioned rolled oats — gluten free if needed. 3/4 cup white whole wheat flour — or substitute all-purpose flour or 1:1 baking flour to make gluten free. 1/3 cup light brown sugar. 1/4 teaspoon ground ginger. 1/4 teaspoon kosher salt.

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