Recipes Using Beef Patties

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Beef Patty Recipes CDKitchen

3 hours ago beef patties recipe finder Enter a word or two in the box to find recipes within the beef patties section. You can search the title, ingredients, or entire recipe by selecting the appropriate option.

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6 Easy Meals Using Frozen Hamburger Patties • …

Just Now Recipes Using Frozen Hamburger Patties: Most of these recipes using premade beef patties are super fast and easy AND I usually make them when I am in a hurry and want to get something on the table quick…therefore, …

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Beef Patties Martha Stewart

9 hours ago Place the patty onto a cookie sheet and repeat the procedure with the remaining dough. The patties may be covered in plastic and frozen at this point for later use. Brush each patty with the egg wash and bake for 15 to 20 minutes, or until the patties

Rating: 3.3/5(164)
1. To make the pastry, combine the flour, salt, baking powder, and curry powder in a large mixing bowl. Cut the butter into small pieces and add to the bowl. Working quickly and using your fingertips, squeeze together the flour mixture and butter and toss it together by scooping under the mixture with both hands. When the mixture resembles a very coarse meal, add the water to the bowl.
2. With floured hands, mix and squeeze the dough just until it forms a ball. Knead it once or twice to combine it fully (the less kneading, the better). Spread the dough into 2 pieces, flattening each into a thick pancake. Wrap in plastic and set them in the refrigerator to chill for at least 15 minutes. (The dough will keep in the refrigerator up to 5 days. Remove it from the refrigerator a few minutes before using it.)
3. For filling, mix together the beef, onion, scallions, garlic, peppers, and thyme in a large bowl. In a large skillet, heat the oil over high heat until it is very hot, and add the beef mixture. Fry until the meat is brown and the moisture is evaporated, about 8 minutes. Add the curry powder, salt, and black pepper, stirring occasionally over high heat, allowing a crust to form on the bottom of the pan.
4. Add the water and stir the mixture, scraping the bottom to incorporate the browned crust. Add the breadcrumbs and stir. The consistency should be like a thick stew. Add more water as needed. Cover, reduce the heat to very low, and cook for 15 minutes. Set it aside to cool.

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Jamaican Beef Patties Recipe Allrecipes

2 hours ago Step 1. Preheat oven to 400 degrees F (200 degrees C). In a large bowl, combine flour, 1 1/2 teaspoons curry powder, and pinch of salt. Cut in 1/4 …

Rating: 4.2/5(247)
Total Time: 1 hr 20 mins
Category: World Cuisine, Latin American, Caribbean
Calories: 371 per serving
1. Preheat oven to 400 degrees F (200 degrees C). In a large bowl, combine flour, 1 1/2 teaspoons curry powder, and pinch of salt. Cut in 1/4 cup margarine and shortening until mixture resembles coarse crumbs. Stir in water until mixture forms a ball. Shape dough into a log, and cut into 10 equal sections. Roll each section into a six inch circle (approximately 1/8 inch thick). Set aside.
2. Melt margarine in a skillet over medium heat. Saute onion until soft and translucent. Stir in ground beef. Season with 1 teaspoon curry powder, thyme, 1 teaspoon salt, and pepper. Cook until beef is evenly brown, stirring constantly. Stir in beef broth and bread crumbs. Simmer until liquid is absorbed. Remove from heat.
3. Spoon equal amounts of filling into each pastry circle. Fold over and press edges together, making a half circle. Use a fork to press edges, and brush the top of each patty with beaten egg.
4. Bake in preheated oven for 30 minutes, or until golden brown.

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24 Frozen Beef Patties Recipes RecipeOfHealth.com

6 hours ago frozen patty shells, diced cooked beef, garlic clove, minced, butter, salt, pepper, thyme, cumin, chili powder, tabasco sauce (optional) or 1 tsp chili sauce (optional), tomato, peeled and chopped, stuffed green olives, sliced or 1/2 cup black …

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Blue Plate Beef Patties Recipe: How to Make It Taste of …

Just Now In a large bowl, beat the egg; stir in onions, bread crumbs and mustard. Add beef and mix well. Shape into four 1/2-in.-thick patties. In an ungreased skillet, cook patties until meat is no longer pink, 4-5 minutes on each side; drain. In a small bowl, combine gravy, water and horseradish; add mushrooms. Pour over patties.

Servings: 4
Estimated Reading Time: 50 secs
Category: Dinner
Total Time: 20 mins
1. In a large bowl, beat the egg; stir in onions, bread crumbs and mustard.
2. Add beef and mix well. Shape into four 1/2-in.-thick patties. , In an ungreased skillet, cook patties until meat is no longer pink, 4-5 minutes on each side; drain. , In a small bowl, combine gravy, water and horseradish; add mushrooms.
3. Pour over patties. Cook, uncovered, until mushrooms are tender and heated through, about 5 minutes.

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Jamaican Beef Patties Recipe Food Network

2 hours ago Directions. For the dough: Combine flour, salt, and curry powder in work bowl of food processor, pulse to combine. Add the butter or shortening …

Rating: 5/5(15)
Author: Cheryl Smith
Cuisine: Caribbean
Category: Main-Dish
1. For the dough: Combine flour, salt, and curry powder in work bowl of food processor, pulse to combine. Add the butter or shortening and process until the mixture looks like fine crumbs. In a bowl combine water, vinegar, and egg yolks. Add wet mixture to work bowl and pulse until a ball forms. Cover dough in plastic wrap and let rest in refrigerator for 1/2 hour.
2. For the filling: Heat oil in saucepan over medium heat, add onions, scallions, thyme, and Scotch bonnet peppers. When onion begins to soften, add ground beef, salt, and enough water to barely cover meat, simmer over low heat for 20 minutes. Add bread crumbs and adjust with salt and pepper, allow to cool.
3. Preheat the oven to 375 degrees F. Roll the dough out to 1/8-inch thick. Cut the dough into 6-inch circles. Place 2 tablespoons of the meat filling onto half of each dough round. Brush the edges of the dough with the egg wash. Fold the dough over the filling to make a half moon shape and press to seal. Place the patties on a parchment lined cookie sheet and place in the oven for 25 to 35 minutes.

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Jamaican Beef Patties (in Flaky Pastry) Recipe

6 hours ago Jamaican beef patties are a classic comfort food found in many varieties—everywhere on the island in food shacks, snackettes, and canteens—very similar in shape and color but with different fillings. Our recipe for these flavorful bites, comparable to an empanada, is the classic formula of a flaky pastry filled with fragrant seasoned beef.

Category: Dinner, Lunch, Appetizer
Calories: 595 per serving

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Recipes Using Frozen Beef Patties

4 hours ago 30 Best Recipes Using Premade Beef Patties ideas recipes . 7 hours ago Pinterest.com All recipes . Mar 1, 2020 - Yummy easy recipes made with fresh and frozen pre made Hamburger Beef Patties.Creative ideas, hacks and patties recipes.Even ways to use leftover hamburgers. Cooking frozen burgers in oven too!. See more ideas about recipes, patties recipe, hamburger recipes patty.

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Juiciest Hamburgers Ever Recipe Allrecipes

5 hours ago In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic using your hands. Form the mixture into 8 hamburger patties. Step 3. Lightly oil the grill grate. Grill patties

Ratings: 1.3K
Calories: 288 per serving
Category: Main Dishes, Burger Recipes, Hamburgers
1. Preheat grill for high heat.
2. In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic using your hands. Form the mixture into 8 hamburger patties.
3. Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done.

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How to Make Perfect Burger Patties : Recipes and …

9 hours ago Season 1 pound ground beef chuck with salt and pepper; form into 4 balls and set on the pan. Cover the meat with parchment and flatten with …

Estimated Reading Time: 3 mins

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Beyond the burger: How else can I use premade beef patties?

1 hours ago Sounds like it's from grass fed beef. It's too lean to make a great burger. Add butter or ghee and reform the patties. I would go beyond the patties and use them for other fun recipes. Taco salads, bibimbap, banh mi burgers, Bolognese. With such high quality beef

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Best Hamburger Patty Recipe (Grill or Stovetop!) A Spicy

2 hours ago Best Burger Recipe Continued. For thick patties: Grill or fry the patties for 3-4 minutes per side for a medium burger. For thin patties: Cook on the griddle for 2 minutes per side. Ideally, you only want to flip your burgers once or twice during cooking.. Pro Tip: Homemade cooked hamburger patties

Rating: 4.9/5(76)
Calories: 430 per serving
Category: Dinner, Main, Main Course
1. Set out a large mixing bowl. Add in the ground beef, crushed crackers, egg, Worcestershire sauce, milk, salt, garlic powder, onion powder, and pepper. Mix by hand until the meat mixture is very smooth.
2. Press the meat down in the bowl, into an even disk. Use a knife to cut and divide the hamburger patty mixture into 6 - 1/3 pound grill or skillet patties, or 12 thin griddle patties.
3. Set out a baking sheet, lined with wax paper or foil, to hold the patties. One at a time, gather the patty mix and press firmly into patties. Shape them just slightly larger than the buns you plan to use, to account for shrinkage during cooking. Set the patties on the baking sheet. Use a spoon to press a dent in the center of each patty so they don't puff up as they cook. If you need to stack the patties separate them with a sheet of wax paper.
4. Preheat the grill or a skillet to medium heat. (Approximately 350-400 degrees F.)

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Best Leftover Hamburger Recipe Ideas Chowhound

Just Now A quick mac and cheese plus crumbled patties equals a homemade Hamburger Helper, but you can do even better than that. Our Beefy Macaroni Casserole recipe is one habit-forming option. Or try our Tex Mex Mac and Cheese recipe but use your leftover burgers in place of chorizo (to make up for the spice difference, add a little smoked paprika, oregano, cumin, …

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Classic Beef Patty Melt Beef It's What's For Dinner

2 hours ago Meanwhile, combine ground beef, Worcestershire sauce, pepper and salt in medium bowl, mixing lightly but thoroughly. Lightly shape into four 1/2-inch thick patties. Place patties in skillet; cook 10 to 12 minutes until instant-read thermometer inserted horizontally into center of patty

Cuisine: American
Category: Burger
Servings: 4
Total Time: 38 mins
1. Heat heavy large cast iron or non-stick skillet or griddle on medium heat. Meanwhile, combine ground beef, Worcestershire sauce, pepper and salt in medium bowl, mixing lightly but thoroughly. Lightly shape into four 1/2-inch thick patties.
2. Place patties in skillet; cook 10 to 12 minutes until instant-read thermometer inserted horizontally into center of patty registers 160°F for medium doneness, turning occasionally. Remove from skillet; keep warm.
3. Melt 1 tablespoon butter in same skillet. Add onion; cook 6 to 8 minutes or until golden brown and very tender, stirring often. Remove onions from skillet; keep warm.
4. Spread remaining 1 tablespoon butter on one side of each bread slice half. Place 2 bread halves, buttered-side down in skillet. Layer each with 1 slice American cheese, 1 burger and 1 slice Swiss cheese; quarter of onion mixture, top with bread slices, buttered-side up. Weight down sandwiches with heavy pan; cook 1 to 3 minutes on each side or until bread is golden brown, turning sandwiches once. Repeat with remaining bread, burgers and cheeses.

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Easy Authentic Flaky Jamaican Beef Patty Recipe Gimme

1 hours ago Instructions on how to assemble Jamaican beef patty: Preheat the oven to 365F ( 185C) Remove chilled dough from refrigerator and divide it into 12 equal parts for large patties or 20 equal parts for small patties

Rating: 5/5(60)
Total Time: 1 hr 10 mins
Category: Lunch, Side Dish, Snack
Calories: 160 per serving
1. Set stove to medium low setting and add the lean ground beef into sauce pan with 1 cup of water and 2 tablespoons of olive oil, the meat should be submerged in water completely.
2. To make pastry
3. Preheat the oven to 365F ( 185C)

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Best Homemade Beef Burgers (5 Ingredients!) Kylee …

2 hours ago How to make a Homemade Beef Burger: (full printable recipe below – just scroll down) Gather all your ingredients. Mix the pepper, salt, dijon, and Worcestershire into the meat, gently. Form 8 patties

Ratings: 26
Calories: 293 per serving
Category: Dinner, Grilling
1. Combine ground beef, pepper, salt, mustard and Worcestershire sauce.
2. Gently form mixture into 8 patties.
3. Heat grill or skillet to high.
4. Cook patties 2-3 minutes per side (if you make them thicker, you'll need to cook them longer)

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Hamburger Steaks with Mushroom Gravy • …

8 hours ago Cook the beef patties in a pan until browned on both sides; remove to a plate and keep warm. Add butter, mushrooms, and garlic to the same pan …

Rating: 5/5(3)
Total Time: 35 mins
Category: Main Course
Calories: 350 per serving
1. In a large bowl, thoroughly combine the ground beef, breadcrumbs, milk, 1 teaspoon Worcestershire sauce, parsley, 1/2 teaspoon mustard, 1/2 teaspoon salt, and black pepper. Form into 8 equally sized balls and flatten into patties. Set aside.
2. Pour beef broth into a large measuring cup. Whisk in the tomato paste, remaining 1/2 teaspoon mustard, beef bouillon base, and remaining Worcestershire sauce until smooth. Set aside.
3. Heat a large, deep pan or skillet over medium-high heat. Add 1 tablespoon butter to pan and swirl to coat. Add the beef patties, cook 3 to 4 minutes on first side until well-browned, and flip, taking care to scrape the browned bits from the bottom of the pan when you flip. Cook patties for 3 minutes on the second side or until the ground beef is cooked through in the center. Remove the patties to a paper-towel lined plate, cover to keep warm, and set aside.
4. Pour the grease from the pan and add the remaining 3 tablespoons butter to the pan. Melt and swirl the butter over medium high heat. Add the mushrooms and sauté for 4 minutes, stirring occasionally and scraping/deglazing the bottom of the pan. Stir in the garlic and cook for 1 minute. Sprinkle the flour over the mushroom mixture and continuously stir while cooking for 1 more minute.

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Beef 'n' Pork Burgers Recipe: How to Make It Taste of …

6 hours ago Stir in the bread crumbs, egg, water, parsley, salt, marjoram, paprika and pepper. Crumble beef and pork over the mixture and mix well. Shape into eight 3/4-in.-thick patties

Rating: 4.7/5(6)
Category: Lunch
Servings: 8
Total Time: 25 mins
1. In a small skillet, cook bacon, onion and garlic over medium heat until the bacon is crisp; drain and place in a small bowl.
2. Stir in the bread crumbs, egg, water, parsley, salt, marjoram, paprika and pepper.
3. Crumble beef and pork over the mixture and mix well.
4. Shape into eight 3/4-in.-thick patties., Grill, uncovered, over medium-hot heat for 4-5 minutes on each side or until a thermometer reads 160°.

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The Ultimate Beef Burger Recipe Our Cow

5 hours ago Combine beef and pork mince in a large bowl with brown onion, parmesan, bread crumbs, garlic, salt and pepper. Add lightly whisked eggs and mix everything together with hands. Use your mixture to form small, patty-shaped balls. Cook on the BBQ or in the pan until slightly charred on the outside but juicy on the inside.

Estimated Reading Time: 2 mins

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Homemade Burger Patties (Josh's secret recipe) The …

9 hours ago Josh's secret recipe for the best ever homemade beef burger patties. Perfect for burger night - especially if you put them in homemade …

Rating: 4.7/5(45)
Total Time: 25 mins
Category: Main Course
Calories: 426 per serving
1. Crack 2 eggs into a bowl and whisk together. Add the breadcrumbs and whisk again. Add mixed herbs, garlic, beef stock cube and BBQ sauce and combine.
2. Add mince and mix it all together using your hands.
3. Split the mixture into 4 (or 6 if you prefer smaller burgers) and shape into patties. Coat each pattie lightly in flour and place on a baking tray in the freezer for 30 minutes. This helps the patties to hold together better when cooking and makes them much juicier!
4. Heat a tablespoon of olive oil in a frying pan over a medium-high heat and fry the patties until cooked through (about 7-8 minutes each side).

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Patty Melt {A Copycat Whataburger Recipe} Great Grub

9 hours ago 1 day ago · Press into flat hamburgers. In a 13×9 baking dish, pour in worcheshire sauce and let hamburger patties marinade. In a large fry pan, fry hamburgers a few at a time and continue pressing to keep hamburgers thin. Remove from pan and top with a slice of cheese. Place on a plate (until assembling the patty melts).

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Homemade Beef Burger Patty Recipe Simply Home Cooked

2 hours ago This homemade beef patty recipe is so easy and delicious! The beef burger patties are so juicy and bursting with flavor. Don’t be afraid to venture out and make my chipotle burger recipe as well!. This recipe

Rating: 5/5(1)
Total Time: 28 mins
Category: Main Course
Calories: 438 per serving
1. Instructions:
2. In a frying pan heat olive oil over medium heat and sauté the chopped onion until it becomes translucent.
3. In a large bowl, combine the ground beef, sautéed onion, Worcestershire sauce, salt, and pepper.
4. Form the beef into 6 fairly thin patties. (About 5 inches in diameter) They will shrink and thicken as they cook.

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How to Make Perfect Hamburger Patties

6 hours ago Portion the patties to fit the size of the intended burger bun. The higher the fat content of the meat, the more hamburgers shrink as they cook. If you use 80/20 lean/fat or higher, make the patties slightly larger than the buns. Keep patties made with leaner meat to the actual size of the buns.

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Empanadas Beef Turnovers

6 hours ago Directions. Heat oil in a large skillet over medium heat. Add ground beef and cook until browned, breaking up meat with a wooden spoon, about 10 minutes. Add onions and cook until soft, about 5 minutes more. Stir in tomato sauce, olives, …

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Salisbury Steak Meal Using Frozen Hamburger Patties

5 hours ago First make your “gravy” Stir into a skillet..Soup, Milk, Worcestershire Sauce, Bouillon, Seasoning Salt if using, Pepper and Onions (you could sauté the onions first if you …

Rating: 4.5/5(6)
Category: Quick Easy Dinners
Cuisine: Frozen Burgers
Total Time: 20 mins
1. First make your “gravy” Stir into a skillet..Soup, Milk, Worsteshire Sauce, Bouillon, Seasoning Salt if using, Pepper and Onions (you could sauté the onions first if you like) Heat to a simmer
2. Then place Frozen Burgers in a skillet. No need to thaw first.
3. Cover with a lid and simmer for about 15. min.
4. While the “Salisbury Steaks” are simmering…Sauté your mushrooms

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Donna's Seasoned Hamburger Patties Recipe Food.com

7 hours ago Combined Ground Beef and other ingredients in a bowl and mix thoroughly. (I use my Hands). Make meat mixture into Patties and either fry in a skillet or Do like me and throw them on the Grill! Enjoy! Submit a Recipe

Rating: 5/5(50)
Category: Meat
Calories: 249 per serving
1. Combined Ground Beef and other ingredients in a bowl and mix thoroughly.
2. (I use my Hands).
3. Make meat mixture into Patties and either fry in a skillet or Do like me and throw them on the Grill!
4. Enjoy!

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Healthy Mince Patties Annabel Langbein – Recipes

7 hours ago 3. Form mixture into 8 patties. 4. Place patties onto a lined tray. 5. Cover and refrigerate for 30min. 6. Preheat a greased pan on medium heat. 7. Cook patties for 5 minutes on each side until cooked through. 8. Transfer to a plate, cover …

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Beef Hobo Dinner Recipe Hamburger Potato Dinner in …

8 hours ago Place onion slices on the center of foil, making a base for your hamburger patty to go. Place 1 lb. lean ground beef in a bowl. Add small amount of water to beef so that it will effectively steam the vegetables while cooking. Shape the ground beef into four hamburger patties. Place the hamburger patties

Reviews: 3
Category: Main Course
Servings: 4
Estimated Reading Time: 7 mins
1. Lay out 4 sheets of 12″ heavy duty foil.
2. Slice 1 medium onion into several slices.
3. Place onion slices on the center of foil, making a base for your hamburger patty to go.
4. Place 1 lb. lean ground beef in a bowl. Add small amount of water to beef so that it will effectively steam the vegetables while cooking.

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Beef patties with gravy recipe

5 hours ago Beef patties with gravy recipe. Learn how to cook great Beef patties with gravy . Crecipe.com deliver fine selection of quality Beef patties with gravy recipes equipped with ratings, reviews and mixing tips. Get one of our Beef patties with gravy recipe and prepare delicious and healthy treat for your family or friends. Good appetite!

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How to Make Fantastic Hamburger Patties Teys Corporate

6 hours ago Basic Beef Patty Recipe. Here is a basic beef patty recipe from All Recipes that you can alter to suit your needs: 1 egg; ½ tsp salt; ½ tsp pepper; 500g mince; ½ cup fine dry bread crumbs; This recipe is just a base, so feel free to add extra flavours like herbs, onion, crushed garlic, spices, herbs, mustard, soy sauce – whatever you’re

Estimated Reading Time: 2 mins

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HOW TO MAKE JAMAICAN BEEF PATTIES Meat Pie Street Food

7 hours ago HOW TO MAKE JAMAICAN BEEF PATTIES Meat Pie Street Food Jamaican Beef Patty Recipe Hawt Chef. By. admin - October 14, 2021. 3. 0. RELATED ARTICLES MORE FROM AUTHOR. Breakfast. 5 Mix and Match Mason Jar Salad Recipes. Breakfast. Chicken Cheese Pasta One Pot Chicken Pasta Pasta Recipes Food Idyllic.

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Bec Hardgrave shares her recipe for 'low calorie' Betty's

1 hours ago Bec Hardgrave, from Brisbane, made the classic burger using ingredients like beef mince, brioche bun, onion, tomatoes and lettuce. For the 'special' sauce, the 25-year-old mixed together whole egg

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Basic Beef Burgers Recipe Woolworths

1 hours ago Heat a frying pan or barbecue on medium-high heat. Brush sides of patties with oil and cook for 5 minutes each side or until cooked through. Fill rolls with lettuce, tomato, cucumber and onion. Top with a patty, extra cucumber or onion, if desired, and serve with chipotle chilli mayo. Cook. 10 m. Basic Beef

Cuisine: North American
Category: Mains
Servings: 4
Total Time: 35 mins
1. Combine mince, onion, garlic, 1 tbs oil, sauce and oregano in a bowl. Mix together using clean hands. Divide into four portions and shape into patties 11cm in diameter. Make a dent in the centre with your thumb (this helps to prevent them shrinking during cooking). Stack patties, separating them with baking paper, and chill for 15 minutes.
2. Heat a frying pan or barbecue on medium-high heat. Brush sides of patties with oil and cook for 5 minutes each side or until cooked through.
3. Fill rolls with lettuce, tomato, cucumber and onion. Top with a patty, extra cucumber or onion, if desired, and serve with chipotle chilli mayo.

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Beef burger recipes BBC Good Food

6 hours ago Best of British burgers with triple-cooked chips. 14 ratings. 5.0 out of 5 star rating. Serve up beef burgers and golden crispy chips with fluffy insides - then stack them high with bacon, cheese, gherkins and tomatoes. 1 hr and 5 mins. Artboard Copy 6.

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Jamaican Beef Patties The Pioneer Woman – Recipes

3 hours ago While the patties are baking, repeat with other half of dough and filling. Let stand 5 minutes before serving. To make ahead, bake the patties and cool. Place on a cookie sheet and freeze in a single layer. Once frozen, transfer to a freezer container. To cook: bake frozen patties

Servings: 12
Estimated Reading Time: 6 mins
Category: Main Dish, Snack
Total Time: 1 hr 45 mins
1. Pulse the flour, turmeric, and salt together in a food processor to combine.
2. Add the shortening and butter. Pulse a few times to incorporate.
3. Stir the water and vinegar together. Gradually add to the dough mixture, pulsing until a dough forms.
4. Divide the dough in two, wrap in plastic and refrigerate while making the filling.

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Jamaican beef patties recipe BBC Food

2 hours ago Place the patties on a baking tray, brush with the egg and bake for 20 minutes, or until the pastry is golden and cooked through. For the ginger-citrus dressing, whisk together all the ingredients

Cuisine: Caribbean
Category: Main Course
Servings: 6

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Simple Hamburger Patty Recipe Sip Bite Go

4 hours ago Add the salt and pepper to the ground beef. Mix the ground beef and seasonings until integrated. Separate the burger meat into four 8-ounce patties. Form a ball, then flatten …

Ratings: 10
Calories: 577 per serving
Category: Main Dish
1. Add ground beef to a large mixing bowl. Break it up gently with hands or a spoon. Add the salt and pepper to the ground beef. Mix the ground beef and seasonings until integrated.
2. Separate the burger meat into four 8-ounce patties. Form a ball, then flatten the burgers into disc shapes, a little bigger than the burger buns they’ll go on. Push down the center of the burgers, if desired, to make a 2-3” indent. Add an additional sprinkle of salt and pepper to the outside of the burgers, if desired.

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Beef patties recipe All recipes UK

4 hours ago Preheat oven to 200 C / Gas 6. In a large saucepan, cook and stir the pepper and onion in 1 tablespoon oil for 3 to 4 minutes until soft. Add the mince and stir until browned. Stir in the stock and ketchup and simmer over a low heat for 30 minutes. Blend the plain flour with the water and add to the mince mixture along with the chilli powder.

Total Time: 1 hr 5 mins

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Beef Patties Cookstr.com

4 hours ago The “hamburger” of Jamaica, a patty is the perfect snack or lunch. Layers of crispy dough enclose richly spiced meat. It is found on any corner in every town throughout the country. Prepared by few Jamaicans at home, patties

Category: Caribbean Recipes
Estimated Reading Time: 3 mins
1. To make the pastry, combine the flour, salt, baking powder and curry powder in a large mixing bowl. Cut the butter into small pieces and add to the bowl. Working quickly and using your fingertips, squeeze together the flour mixture and butter and toss it together by scooping under the mixture with both hands. When the mixture resembles a very coarse meal, add the water to the bowl.
2. With floured hands, mix and squeeze the dough just until it forms a ball. Knead it once or twice to combine it fully (the less kneading, the better). Spread the dough into 2 pieces, flattening each into a thick pancake. Wrap in plastic and set them in the refrigerator to chill for at least 15 minutes. (The dough will keep in the refrigerator up to 5 days. Remove it from the refrigerator 30 minutes before using it.)
3. For the filling, mix together the beef, onion, scallions, garlic, peppers and thyme in a large bowl. In a large skillet, heat the oil over high heat until it is very hot, and add the beef mixture. Fry until the meat is brown and the moisture is evaporated, about 8 minutes. Add the curry powder, salt and black pepper, stirring constantly over high heat, allowing a crust to form on the bottom of the pan.
4. Add the water and stir the mixture, scraping the bottom to incorporate the browned crust. Add the bread crumbs and stir. The consistency should be like a thick stew. Add more water as needed. Cover, reduce the heat to very low and cook for 15 minutes. Set it aside to cool.

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beef patties – Recipe Champions

7 hours ago Making the Patties - Preheat the Oven to 350F. Separate the dough in two. Using a rolling pin, roll the dough out into a sheet about ¼ inch thick. Using a circular shape (something like a large cookie cutter or the top to a pickle jar), cut out 4-5 circles depending on how big the sheet is. Mix the egg in a bowl.

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Frequently Asked Questions

How do you make a Jamaican beef patty?

Directions Heat oven to 400°F. Line a baking sheet with parchment paper. Cook the beef in a large skillet over medium-high heat, breaking it up with a spoon, until no longer pink, 4 to 5 minutes. Add the onion and garlic and pepper (if, using) and cook, stirring occasionally, until tender, 6 to 8 minutes.

How do you make homemade hamburger patty?

DIRECTIONS In a large mixing bowl, mix together ground round, beaten eggs, onions, soda crackers, garlic powder, salt, pepper and barbecue sauce. Mix until well incorporated. Weigh out hamburger patties to 6 - 7 ounce each. Press together and flatten to about 3 1/2" in diameter or use a mold. The patties should be about 3/4" thick.

What is a beef patty?

beef patty - a patty of ground cooked beef. chop steak, chopped steak, chopsteak, hamburger steak. beefsteak - a beef steak usually cooked by broiling.

What is Patty food?

Patties Foods, is an Australian food manufacturing company that produces meat pies, baked goods, frozen fruits, and pre-made desserts.

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