Shepherds Pie Recipes

Drain. 3. Add mixed vegetables, tomato paste, salt and pepper; cook over medium heat 5 minutes, stirring frequently, until vegetables are hot. …

Rating: 4/5(60)
Category: Entree
Servings: 6
Total Time: 50 mins
1. Heat oven to 375°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray.
2. In 12-inch skillet, heat oil over medium-high heat. Cook onion in oil 5 minutes, stirring occasionally, until soft. Add beef; cook 5 to 7 minutes, stirring occasionally, until thoroughly cooked. Drain.
3. Add mixed vegetables, tomato paste, salt and pepper; cook over medium heat 5 minutes, stirring frequently, until vegetables are hot. In small bowl, mix broth and flour with whisk. Add broth mixture to beef mixture. Heat to boiling; cook 3 minutes, stirring constantly, until thick. Spoon beef mixture into baking dish. Spread mashed potatoes over beef mixture; fluff with fork.
4. Bake 20 minutes or until golden brown.

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"Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions," says Chef John. "Give this great casserole a try, and watch everyone flock to the table." 11 of 13 View All. 12 of 13. Pin Share.

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Brown ground beef in large nonstick skillet on medium-high heat. Drain fat. 2 Mix Gravy Mix and water in small bowl. Pour over beef. Bring to boil. Add peas and carrots. Reduce heat to low; simmer 5 minutes. Transfer meat mixture to 1 1/2-quart baking dish. 3 Mix garlic powder, onion powder and black pepper into prepared mashed potatoes.

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Bring to a boil, reduce to a simmer, and cook until tender (about 20 minutes). Preheat the oven to 400°F. While the potatoes are cooking, melt 4 tablespoons of the butter in a large sauté pan on medium heat. Add the chopped onions and cook until tender, about 6 …

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Shepherds Pie is made using lamb, preferably cut into 1-2 lnch cubes. This is a recipe for Cottage Pie. Shepherds Pie is made using 1-2 inch chunks of lamb. This is a recipe for Cottage Pie. Thank you, Dale

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Preheat oven to 400°. Make mashed potatoes: In a large pot, cover potatoes with water and add a generous pinch of salt. Bring to a boil and cook until totally soft, 16 to 18 minutes.

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Irish Shepherd’s Pie. Traditional Irish Shepherd’s Pie would actually call for ground lamb. The difference between Shepherd’s Pie and Cottage Pie is the meat. Cottage Pie uses ground beef, while Shepherd’s Pie uses ground lamb. I called this recipe Shepherd’s Pie. But, I wrote the recipe so that you could use ground beef or ground lamb.

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Use a fork or potato masher to mash the potatoes, then stir in cream, milk, butter, and cheese. Make any necessary seasoning adjustments with salt and pepper. Spread mashed potatoes on top of the beef and veggies in the 8x8 baking dish. Bake shepherd’s pie for 20–25 minutes, until mashed potatoes are golden brown and crispy on top.

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Traditional Shepherd’s Pie. 7 reviews. Instead of using a pastry crust, this recipe creates a savory crust with mashed potatoes. The bacon flavor in the filling is fabulous! I think you and your family will love this pleasing pie.—Chris Eschweiler, Dallas, Texas.

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Prepare the filling:. Add 2 T grated Parmesan cheese. Cover, set aside, keep warm while preparing beef. In a large skillet, heat olive oil, stir fry beef until no longer pink. Drain off excess grease. Add onion, garlic, and carrot and stir fry for 3 minutes.

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Shepherd's pie, or cottage pie, as it's known in Britain, is believed to have existed since around 1791, when potatoes became an available, affordable crop to the poor. This dish was a perfect way

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Cook the beef and onion in a 10-inch oven-proof skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat. Step 2. Stir in the soup, ketchup and peas and carrots. Spread the mashed potatoes over the beef mixture. Step 3.

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500g of potatoes. 120g of butter. 2. Place the lamb in a large pot or casserole dish with a little oil and cook until nicely browned. Drain to remove any excess fat and then return to the pot. 500g of lamb mince. oil. 3. Place the pot over a medium heat and add the white wine.

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Shepherds Pie Picture the Recipe. cream, butter, olive oil, large onion, fresh parsley, medium potatoes and 10 more. Taco Shepherds Pie Centless Deals. ground beef, bell peppers, cheddar cheese, taco seasoning mix and 4 …

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Sauté onion, mushrooms, and garlic in hot drippings over medium heat 10 to 11 minutes or until tender. Stir in ground beef, peas, and next 4 ingredients.

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A comfort food that jumped the pond and landed on many Southern tables is shepherd's pie. The meat base of this dinner must be lamb in order to be called shepherd's pie. If beef is used, then it is a Cottage pie. For this recipe, we started the lamb in the slow cooker to deepen the flavors. Layer in green peas, carrots, and onions and top with a layer of prepared mashed potatoes.

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Add the onion and sauté over medium heat until wilted, about 5 minutes. Add the meat and cook, breaking it up with a wooden spoon, until browned. Strain the meat mixture into a colander to drain all fat and liquid. Return to the skillet. Add the broth, Worcestershire sauce, tomato paste and pepper. Simmer for 10 minutes.

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