Southern Cheese Straws Recipe

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Southern Cheese Straws Recipe NYT Cooking

6 hours ago Heat oven to 375 degrees. Grate cheese. In a food processor, pulse dry ingredients until combined, then add cheese and butter. Process until dough becomes smooth and has the texture of Play-Doh. Alternately, make the dough in a stand mixer by creaming cheese

Rating: 5/5(422)
Category: Appetizer
Servings: 60
Total Time: 1 hr
1. Heat oven to 375 degrees. Grate cheese.
2. In a food processor, pulse dry ingredients until combined, then add cheese and butter. Process until dough becomes smooth and has the texture of Play-Doh. Alternately, make the dough in a stand mixer by creaming cheese and butter until smooth. Then combine dry ingredients in a bowl and combine with butter mixture at low speed until smooth.
3. Shape the dough into a cylinder, wrap with plastic wrap or parchment and allow to rest for 20 minutes. Or store in the refrigerator until ready to bake.
4. Bring dough to room temperature and pack it into a cookie press fitted with a star disk. Pipe long ribbons of dough across the baking sheet lined with parchment paper or a silicone mat, about an inch apart. Then cut into six-inch lengths. Repeat with remaining dough. Dough may also be hand-rolled into long ropes and cut to size, or shaped into a cylinder and sliced into rounds and baked.

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Southern Cheese Straws Recipe Easy to Make Crispy …

4 hours ago How to make Southern cheese straws. Step 1. Start by grating the cheese in the food processor. Then remove the cheese and place 3 cups of all …

Rating: 4.5/5(38)
Total Time: 25 mins
Category: Appetizers
Calories: 133 per serving
1. Preheat oven to 375. Butter two large baking sheets. Grate cheese in bowl of food processor and remove to another bowl.
2. Place flour and Cayenne pepper in food processor and pulse to combine. Add cheese and butter to food processor and run until well mixed and a ball of dough forms. If you don't have a food processor, just use a fork and stir until well mixed.
3. Press dough through cookie press onto cookie sheets. Bake at 375 for about 14 minutes or until golden brown.
4. You can also wrap the dough in wax paper and chill for thirty minutes, then slice thinly (about 1/4 inch) into cookies and bake. Or you can freeze the dough until needed.

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Cheese Straws Recipe by Paula Deen Southern Food

7 hours ago Using a cookie press with a star tip, make 3-inch-long cheese straws, leaving at least 1/2 inch between each on an ungreased cookie sheet. Bake for 10 to 15 minutes or until lightly browned. Remove to racks to cool. Makes approximately 5 dozen cheese straws.

Rating: 5/5(35)
Estimated Reading Time: 40 secs
Servings: 60
Total Time: 8 mins

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Deep South Dish: Southern Cheese Straws

6 hours ago Recipe: Southern Cheese Straws. Preheat the oven to 325 degrees F. Shred the cheese in the food processor, remove it to a separate bowl while you change the blade to the steel blade. Return the cheese

Estimated Reading Time: 6 mins

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Southern Cheese Straws Recipe Julias Simply Southern

8 hours ago Add to a cookie press fitted with a star piping tip. Pipe onto a sheet pan lined with parchment paper in 3-4″ strips. Refrigerate sheet pans of cheese straws for 30 minutes to 1 hour before baking to prevent spreading. Preheat oven to 325 degrees. Bake cheese straws

Reviews: 11
Category: Appetizers
Cuisine: Southern United States
Total Time: 1 hr 40 mins
1. In a stand mixer, cream butter until light and fluffy. Add cheese and mix until the cheese and butter come to a creamy consistency.
2. In a bowl, sift flour and seasonings together.
3. Add flour in small batches to the mixer and combine with the butter/cheese mixture until all of the flour is incorporated well.
4. The dough will be a bit stiff.

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Classic Southern Cheese Straws Southern Kitchen

7 hours ago Heat oven to 375 degrees. In a large bowl, hand mix both cheeses with the flour, butter, salt and red pepper flakes by hand (not mixer or food processor). When the dough is soft and pliable, put through a cookie press using the star tip attachment, making long rows of straws

Rating: 4/5(1)
Servings: 15-20

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RECIPE: MY MOM'S SPICY SOUTHERN CHEESE STRAWS — …

8 hours ago See directions for piping into straws below. Many of the old school southern recipes call for melted butter. (Note: If you do not have a food processor, mix the dry ingredients together. Use a pastry cutter or two forks to cut the butter and the cheese

Estimated Reading Time: 3 mins

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Spicy Cheese Straws Recipe Southern Living

8 hours ago Step 1. Pulse first 5 ingredients in a food processor at 5-second intervals until mixture resembles coarse crumbs. Add half-and-half, and process 10 seconds or until dough forms a ball. Advertisement. Step 2. Note: Dough

Rating: 5/5(1)
Total Time: 1 hr 22 mins
Servings: 24-32
1. Pulse first 5 ingredients in a food processor at 5-second intervals until mixture resembles coarse crumbs. Add half-and-half, and process 10 seconds or until dough forms a ball.
2. Note: Dough may be wrapped in plastic wrap, sealed in a zip-top plastic freezer bag, and chilled up to 3 days.
3. Four-Seed Cheddar Triangles: Preheat oven to 350°. Prepare dough, and divide in half. Roll each half into a 9- to 10-inch round. Transfer rounds to parchment paper-lined baking sheets. Whisk together 1 egg white and 1 tsp. water just until foamy. Stir together 1/4 cup roasted, salted pumpkin seeds; 1/4 cup roasted sunflower kernels; 2 Tbsp. toasted sesame seeds; and 2 Tbsp. black sesame seeds. Brush rounds with egg white mixture, and sprinkle with seed mixture. Cut each round into wedges of random sizes, using a fluted pastry wheel. Separate wedges about 1 inch apart. Bake 16 to 18 minutes; cool on baking sheets on wire racks 30 minutes.

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Southern Cheese Straw Recipe Carrie Bradshaw Lied

3 hours ago Cheese straws can usually be found at a Southern happy hour, shower, tailgate or ladies luncheon. The rumor is that a frugal woman mixed leftover biscuit dough with some cheese

Estimated Reading Time: 4 mins

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Cheese Straws Recipe mamassoutherncooking.com

4 hours ago Southern Cheese Straw Recipe Here's what you'll need: 1/2 cup (1 stick) butter, at room temperature 2 cups shredded sharp Cheddar, at room temperature 1 1/2 cups all-purpose flour 1 teaspoon salt 1/4 teaspoon cayenne pepper 1/2 teaspoon Worcestershire sauce Here's what you'll need to do: Preheat the oven to 300 degrees F.

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Southern Cheese Straws Recipe Hodgepodge

1 hours ago Southern Cheese Straws Recipe My cousin, Jessica, made these delicious cheese straws for our cousin’s Bridesmaids Luncheon. Cheese straws

Rating: 5/5(1)
Estimated Reading Time: 1 min

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Southern Pecan Cheese Wafers The Food Charlatan

3 hours ago Preheat your oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone baking mat. Roll the dough into 1-inch balls and …

Rating: 5/5(1)
Category: Appetizer
Cuisine: American
Calories: 80 per serving
1. In a large bowl or stand mixer, beat the butter and 1 teaspoon Worcestershire sauce until smooth and creamy.Add 2 cups flour, 1/2 teaspoon salt, cayenne pepper, and smoked paprika, if you're using it.
2. Beat well, scraping the sides.Add the cheddar cheese and beat well, scraping the sides and bottom of the bowl.Cover the dough and chill well, at least 2 or 3 hours or up to 3 days.Preheat your oven to 350 degrees F.
3. Line a baking sheet with parchment paper or a silicone baking mat.Roll the dough into 1-inch balls and place on the baking sheet 1 inch apart.
4. Press the top of each ball with a fork (if the fork sticks, coat with flour).

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Southern Cheese Straws southern discourse

3 hours ago What You Need to Make Southern Cheese Straws. flour– all purpose flour is all you need; baking powder– gives just a little rise to this very basic recipe; chilled butter– a little fat to bind it all together; sharp cheddar cheese– the star of the show, use a good quality cheese

Rating: 5/5(1)
Servings: 8
Cuisine: American
Category: Appetizer
1. Heat oven to 350° degrees Fahrenheit. Line 2 baking sheets with parchment paper or baking mats and set aside.
2. Use a food processor to pulse the dry ingredients together. Add cheese and pulse until well mixed. Cut chilled butter into pats and add a few pats at a time, pulsing after each addition until well mixed. Dough is ready when all butter has been added and it resembles wet sand.
3. Turn crumbly dough out onto a piece of wax paper. Use your hands to press dough together to form a dough ball. Section the dough into three pieces.
4. Use a floured rolling pin to roll out one section of the dough until it is 1/4 inch thick. Use a pizza cutter to cut away all the rough sides so that your dough forms a rectangle with straight edges. Add cut away dough to one of the remaining dough balls. Use the pizza cutter to cut 1/2" X 3" strips of dough from the rectangle. Use a spatula to gently lift strips and place them on your baking sheets. They can be close together, but don't need to touch. Repeat until all dough has been cut into strips and placed on baking sheets.

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Southern Cheese Straws Immaculate Bites

2 hours ago Preheat the oven to 350° F (176 °C). Line a baking sheet with parchment paper. Set aside. In a food processor, add the dry ingredients: flour, baking powder, salt, paprika, …

Rating: 5/5(1)
Total Time: 35 mins
Category: Appetizer
Calories: 161 per serving
1. Preheat the oven to 350° F (176 °C).
2. Transfer the dough onto floured surface.

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Southern Cheese Straws Tasty party appetizer easy to make!

6 hours ago Southern Cheese Straws. As a kid, cheese straws were the quintessential Southern party snack. It didn’t matter if it was a holiday party, a tailgate or a wedding – cheese straws

Ratings: 7
Category: Appetizer, Snack
Cuisine: American
Total Time: 30 mins
1. Preheat oven to 350°F.
2. Using a countertop mixer, add butter and grated cheese; mix on medium speed for 3-4 minutes, or until well combined.
3. Add flour, salt, cayenne pepper, smoked paprika and garlic powder; mix until well combined. At this point, the dough should be firm, but soft enough to press through a cookie press. If needed, you can add a couple tablespoons of water to soften the dough.
4. Spray 2-3 sheets of parchment paper lightly with nonstick baking spray. (The number of sheets of parchment will vary based on thickness of your cheese straws.)

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Zesty Cheese Straws Paula Deen Southern Food

3 hours ago Preheat the oven to 300 °F. In a mixing bowl, cream the butter until light and fluffy. Add the cheese and mix until blended. Add the flour, salt and red pepper, and mix to form a dough.

Rating: 5/5(1)
Estimated Reading Time: 40 secs
Servings: 10
Total Time: 45 mins

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CHEESE STRAWS The Southern Lady Cooks

6 hours ago It’s kind of like making sausage balls. You have to work the butter and cheese into the flour). Roll out dough as thin as possible and cut strips 4 inches long by 1/2 inch wide. Bake on ungreased baking sheet in preheated 400 degree oven for …

Reviews: 11
Servings: 60
Cuisine: American
Category: Appetizer

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SouthernStyle Savory Cheese Straws or Wafers Jewish

7 hours ago This recipe will yield 150 to 300 small wafers depending on size, less if you are making cheese straws. Note: The dough tubes, wrapped in …

Estimated Reading Time: 2 mins

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Easy Southern Cheese Straws Savor the Flavour

6 hours ago Knead the dough for a minute or two to combine, then roll the dough into ropes about ⅓ inch (1 centimeter) in diameter. Cut the ropes into 6-inch lengths, then place the cheese straws

Rating: 5/5(1)
Total Time: 1 hr 30 mins
Category: Appetizer
Calories: 209 per serving
1. Preheat the oven to 375 F. Line two cookie sheets with parchment paper.
2. Grate the room-temperature cheddar to get 3 cups.
3. Whisk together the flour, salt, smoked paprika, cayenne pepper, and garlic powder in a medium bowl and set aside.
4. Beat 1/2 cup (115g) of softened butter and the grated cheese in the bowl of a stand mixer until well blended, then scrape down the sides of the bowl with a silicone spatula. Reserve the other tablespoon of butter for the next step.

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3Ingredient Southern Cheese Straws Appetizers The

4 hours ago Cheese straws are traditional foods of both England and the Southern United States, where they are enjoyed as snacks or appetizers. The dough is made with butter, salt, flour, cheese and cayenne pepper, so the straws

Reviews: 1
Category: Appetizer
Cuisine: Southern
Total Time: 10 mins
1. Spread 1 teaspoon of pimento cheese on the flat side of a cheese straw.
2. Place pecans in a shallow bowl.
3. Lightly press the pimento cheese into the pecans, and place on a serving tray.
4. Repeat with remaining cheese straws.

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Southern Style Cheese Straws Recipe ~ Noreen's Kitchen

3 hours ago Nothing says Merry Christmas in the south than a giant pile of cheese straws! There are lots of ways to make these delicious sharp cheesy tidbits of heaven.

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Southern Cheese Straws Recipe Savory Cookie Swap

5 hours ago Southern Cheese Straws make the perfect snack with a holiday drinks, holiday gifts for friends or a salty snack for a night in. Welcome to Minette's southern Cookie Swap with recipes for the best cookies perfect to bake at home for your cookie swap. Find wedding cake recipes, baking how to's & down home Southern recipes

Estimated Reading Time: 6 mins
1. Preheat oven to 350°
2. Grate cheese and set aside.
3. Use a stand mixer to combine cheese, butter, and seasonings.
4. Add flour and form into dough. You might need to mix in the last of the flour in by hand as dough will be stiff.

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Southern Cheese Straws Pudge Factor

7 hours ago Preheat oven to 350° F. With electric mixer, cream butter and cheese until well blended. Add baking powder, salt and cayenne pepper. Beat on medium speed until well …

Rating: 4.8/5(6)
Total Time: 31 mins
Category: Appetizer
Calories: 144 per serving
1. Preheat oven to 350° F.
2. With electric mixer, cream butter and cheese until well blended. Add baking powder, salt and cayenne pepper. Beat on medium speed until well blended. Add flour; beat on medium speed for 5 minutes until very creamy, scraping down the sides of the bowl several times.
3. Using either a cookie press or a decorating bag with a star tip (I use the 1M large star tip), pipe 3-inch long cheese straws on a parchment lined cookie sheet. Leave at least ½-inch space between cheese straws. Bake for 14 to 16 minutes, or until golden brown.
4. Remove from oven and allow straws to sit on the cookie sheet for 5 minutes. Transfer to a wire rack to cool completely. Store in air tight container.

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Southern Cheese Straws The Kitchen Prep Blog

1 hours ago Instructions. Preheat the oven to 350°F. Prepare a large baking pan by lining with parchment paper. Set aside. In the bowl of a stand mixer, or using a hand mixer, beat together butter, cheese

Cuisine: American
Category: Appetizer
Servings: 24
1. Preheat the oven to 350°F. Prepare a large baking pan by lining with parchment paper. Set aside.
2. In the bowl of a stand mixer, or using a hand mixer, beat together butter, cheese, sea salt, cayenne and paprika until fully incorporated. Scrape down the bowl and beat for another 10 seconds.
3. With the mixer on low, mix in the flour slowly until just incorpoated. You should have a soft, crumbly dough.
4. Load the dough into the cookie press (according to manufacturer's directions) fitted with a star-shaped disc. Hold the cookie press over the prepared baking pan and click the repeatedly to extrude long ropes of dough. Cut the ropes into desired size (about 2 inch bites are a good size) and carefully arrange on baking pan, leaving an inch or two between pieces.

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Southern Cheese Straws America's Test Kitchen

2 hours ago Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. Caramels chocolate bar donut cookie. Halvah apple pie apple pie brownie donut cheesecake. Powder sugar plum liquorice. Jelly jelly beans candy. Brownie muffin pastry cupcake cake dessert chocolate cake. I love cake indeed. Chupa

Servings: 48
Category: Appetizers, Snacks

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Southern Cheese Straws Biscuits & Burlap

7 hours ago Instructions. Mix butter and cheese well by hand. Add flour, salt, baking powder, and cayenne pepper in small amounts and mix well. Using the ribbon tip of cookie press, press straws

Rating: 5/5(1)
Estimated Reading Time: 3 mins
1. Mix butter and cheese well by hand.
2. Add flour, salt, baking powder, and cayenne pepper in small amounts and mix well.
3. Using the ribbon tip of cookie press, press straws on to cookie sheets and bake at 350 over for 10-12 minutes or until light brown on the edges.
4. Cool completely before storing.

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The Lee Brothers’ Cheese Straws The Local Palate

2 hours ago The straws can be any length, from 2 to 10 inches. Bake the straws on the middle rack until the ends are barely browned, about 12 to 15 minutes. Remove from the oven and set the cookie sheet on a rack to cool. Serve at room temperature. Cheese straws

Cuisine: Charleston, South Carolina
Estimated Reading Time: 1 min

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Southern Straws Cheese Straws

7 hours ago Southern Straws cheese straws are the old-fashioned, flat, cocktail cheese straws "with a twist." Instead of long cheese straws, which frankly break very easily, these cheese straws are hand-cut prior to baking to create crispy, bite-size wafers that are perfect as a bite-size serving. Margaret and Neal Amos, the mother-and-son duo behind

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Cheese Straws My Baking Addiction

8 hours ago 1. Preheat oven to 375°F. Line a baking sheet with parchment paper. 2. In the bowl of stand mixer fitted with the paddle attachment, or in a large bowl with an electric mixer, beat butter and cheese

Rating: 4.9/5(7)
Total Time: 29 mins
Category: Appetizers
Calories: 206 per serving
1. Preheat oven to 375°F. Line a baking sheet with parchment paper.
2. In the bowl of stand mixer fitted with the paddle attachment, or in a large bowl with an electric mixer, beat butter and cheese on medium speed for about 2 minutes. Add rosemary and mix to combine.
3. In a medium bowl, whisk together the flour, cayenne pepper, granulated garlic and salt. Gradually add the flour mixture to the butter mixture until a soft dough forms.
4. Lightly flour a work surface and turn the dough onto the surface. Using a rolling pin, roll the dough into a rectangle of 1/2 inch thickness. Use a pizza cutter or sharp knife to cut the dough into strips. Place strips on prepared baking sheet, about 1 inch apart. Bake in preheated oven for 12-14 minutes or until crisp. Allow cheese straws to cool and enjoy!

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Cheese Straws Recipe Mississippi Southern Cheese Straws

5 hours ago Cheese Straws are great thing to have around during the holidays in case some one stops by so you have something to offer with a glass of wine. Cheese straws are a very southern thing. I have about 100 different recipes, all …

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Cheese Straws Best Recipes cookingtoday.net

9 hours ago 2016-06-16. 6 Simple Steps To The Perfect Cheese Straws. Step 1: Combine the milk and egg together. Step 2: Place one sheet of puff pasty onto a chopping board and cover with some combined milk and egg. N. Step 3: Sprinkle the cheese over the entire layer of pastry and cover with your second sheet.

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Easy Cheese Straws Recipe: How to Make It Taste of Home

5 hours ago Beat in cheese until blended. Combine flour, salt and cayenne; stir into cheese mixture until a dough forms. Roll into a 15x6-in. rectangle. Cut into thirty 6-in. …

Rating: 5/5(10)
Category: Appetizers
Cuisine: North America, Mexican
Total Time: 35 mins
1. Preheat oven to 350°. In a large bowl, beat butter until light and fluffy.
2. Beat in cheese until blended. Combine flour, salt and cayenne; stir into cheese mixture until a dough forms.
3. Roll into a 15x6-in. rectangle. Cut into thirty 6-in. strips.
4. Gently place strips 1 in. apart on ungreased baking sheets., Bake until lightly browned, 15-20 minutes.

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Southern cheese straws. writes4foodwrites4food

4 hours ago southern-style cheese straws. In a food processor, use the large shredding blade to shred the cheese; transfer to a bowl. Replace the shredding blade with the metal mixing blade in the food processor; add cheese and remaining ingredients. Pulse until a smooth, even dough comes together and rolls around the sides of the bowl.

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Spicy Southern Cheese Straws Recipe She Wears Many Hats

5 hours ago Preheat oven to 425-degrees F. Line baking sheet with baking parchment. Grate butter. Knead grated butter, grated cheese, flour, red pepper …

Rating: 4.6/5(28)
Category: Appetizer
Servings: 60
Total Time: 1 hr
1. Preheat oven to 425-degrees F. Line baking sheet with baking parchment.
2. Grate butter.
3. Knead grated butter, grated cheese, flour, red pepper and garlic powder together to form dough ball.* Use 1 tablespoon of ice water at a time if needed to form dough.
4. Roll dough into 1/4-inch** thick rectangle. Cut into 1/2-inch wide 6-inch long strips (or desired shapes).

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Easy Southern Cheese Straws Bakers Table

1 hours ago Cheese straws last a long time when kept in an air tight container on the counter. When you make this Easy Southern Cheese Straws recipe, leave a comment down below! …

Rating: 5/5(1)
Total Time: 32 mins
Category: Snacks
Calories: 150 per serving
1. Set butter out and let it come to room temperature.
2. Grate cheese and allow it to come to room temperature.
3. Spread Rice Chex on a sheet pan and bake in 350 degree oven for 5-10 minutes, stirring occasionally, until starting to turn a light golden brown. Set aside to cool. Leave oven on.
4. Combine butter and cheese in a medium bowl. Work together until thoroughly combined.

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Cheese Straws Recipe MyRecipes

8 hours ago Note: To make cheese rounds, roll dough to 1/8-inch thickness, and cut with a 1 1/2-inch round cutter. Place on ungreased baking sheets. Bake and cool as directed. Freeze baked cheese straws

Rating: 4/5(9)
Total Time: 1 hr 12 mins
Servings: 24
1. Combine first 5 ingredients in a food processor; pulse in 5-second intervals until mixture resembles coarse crumbs. Add half-and-half, and process 10 seconds or until dough forms a ball.
2. Turn dough out onto a well floured surface, and roll into an 8- x 10-inch rectangle (about 1/8 inch thick). Cut dough with a sharp knife into 1/4- to 1/2-inch-wide strips, dipping knife in flour after each cut to ensure clean cuts. Place on ungreased baking sheets.
3. Bake at 350° for 12 minutes or until ends are slightly browned. Cool on baking sheets on a wire rack 30 minutes. Break into desired lengths.
4. Note: To make cheese rounds, roll dough to 1/8-inch thickness, and cut with a 1 1/2-inch round cutter. Place on ungreased baking sheets. Bake and cool as directed. Freeze baked cheese straws or rounds in a heavy-duty zip-top plastic freezer bag up to 3 months. Let thaw at room temperature 30 minutes before serving.

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Southern Cheese Straws Tasty Kitchen: A Happy Recipe

8 hours ago Preparation. Bring butter and cheese to room temperature. Grate cheese with a grater or food processor. Cream together butter and cheese. Gradually add flour, salt, cayenne and baking powder to cheese

Rating: 5/5(3)

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SOUTHERN CHEESE STRAWS recipe Epicurious.com

8 hours ago Preparation. 1. Sift together the flour, salt, dry mustard, and cayenne pepper; set aside. 2. In another medium mixing bowl combine shredded cheese and butter; beat with an electric mixer on

Servings: 72
Category: Bread, Cheese, Appetizer, Bake

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Cheese Straws Recipe Add a Pinch

3 hours ago Bake cheese straws for 10-12 minutes, until edges just begin to turn golden brown. Remove from oven and allow to cool. Store in an airtight …

Rating: 5/5(3)
Estimated Reading Time: 3 mins
Servings: 36
Total Time: 32 mins
1. Preheat oven to 375º F. Line baking sheets with parchment paper or non-stick silicon baking sheets. Set aside.
2. Grate cheddar cheese and place all but 1 cup into the bowl of a stand mixer. Add butter and cream butter and cheese together until it reaches a smooth, creamy consistency, about 5-10 minutes.
3. In a large bowl, sift together flour, salt, cayenne pepper, paprika, black pepper and garlic powder. Gradually add flour mixture into cheese and butter mixture by large spoons full, taking care to fully incorporate after each addition.
4. Once all flour has been incorporated and dough is smooth, stir in final cup of grated cheddar cheese.

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Cheese Straws Recipe Food Network

5 hours ago Southern cheese straws are made with a short crust and cheese dough. Hand-grated cheese is preferred over packaged pre-shredded cheese. If using a cookie press, grate the cheese

Servings: 100
Category: Appetizer
Author: Nathalie Dupree
Difficulty: Easy
1. Preheat oven to 375 degrees. Cut the butter into thin pieces, approximately tablespoon-size, and beat with an electric hand mixer in a very large mixing bowl until butter is soft. Add all the cheese and beat with the butter until the mixture is smooth. Stir in the mustard.
2. Whisk together the flour, salt, baking powder, and hot red pepper. Add to the butter mixture and beat until combined. Form into a ball.
3. Press dough out with a cookie press into straws, following manufacturer's instructions, or use the following procedure: Divide dough into fourths. On waxed paper, roll each piece into a rectangle 1/3-inch thick. Use a pastry wheel to cut dough into 4- by 1/2-inch strips. Move straws onto a rimmed baking sheet lined with a silicone mat or parchment paper. Bake at 375 degrees for 8 to 15 minutes, until light brown. Watch carefully, as overly browned straws aren't tasty. Cool on a rack.

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Southern cheese straws! LOVEthe secret ingredient

7 hours ago SOUTHERN CHEESE STRAWS – adapted from The New York Times. 1 1/2 cups flour. 1 tsp. kosher salt. 1/4 tsp. cayenne pepper. 1/4 tsp. smoked paprika. 1/2 lb. extra sharp Wisconsin cheddar cheese, grate it cold first and then let it come to room temperature. 1/2 cup (1 stick) unsalted butter, room temperature. Preheat oven to 375 degrees.

Estimated Reading Time: 2 mins

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Delicious Southern Cheese Straws recipe with a hint of

9 hours ago Southern Cheese Straws Recipe. August 2021. Delicious Southern Cheese Straws recipe with a hint of spiciness #snack #appetizer #partyfoods. Saved by Julia's Simply Southern. 62. Cooking Recipes Snack Recipes Holiday Recipes Food Favorite Snack Southern Cheese Straw Recipe Gluten Free Puff Pastry Yummy Food Easy Meals.

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SOUTHERN CHEESE STRAWS recipe Epicurious.com

9 hours ago Alternately, make the dough in a stand mixer by creaming cheese and butter until smooth. Then combine dry ingredients in a bowl and combine with butter mixture at …

Cuisine: American
Category: Cheese, Appetizer
Servings: 60

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Trisha Yearwood's Cheese Straws Recipe HGTV

1 hours ago 2. Put the softened cheese and butter in the bowl of a heavy-duty electric mixer. Using the heaviest mixer attachment, beat the cheese and butter until the mixture has the consistency of whipped cream, about 30 minutes. 3. On a sheet of waxed paper, sift three cups of the flour with the salt, black pepper, cayenne and garlic powder.

Estimated Reading Time: 3 mins

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Frequently Asked Questions

What is the best cheese straw recipe?

Combine flour, butter, and cayenne pepper in a bowl and rub together with your fingers until the mixture resembles bread crumbs. Mix in Parmesan cheese. Tip dough onto a lightly floured work surface and knead lightly for 30 seconds. Wrap dough in plastic wrap and chill for 30 minutes. Preheat oven to 350 degrees F (175 degrees C).

Where can I find cheese straws?

Recipe: Southern Cheese Straws 1 pound block of extra sharp cheddar cheese 1/2 cup (1 stick) of unsalted butter, softened to room temperature 2 cups all purpose flour, divided 1 teaspoon salt Dash black pepper 1/4 teaspoon of cayenne pepper Dash of garlic powder

How do you serve cheese straws?

The cheese straws are usually served before a meal, though they are delicious with soups, salads, wine or beer. The basic way to make them is butter, flour and grated cheese. There are recipes that use equal parts of flour, butter and cottage cheese in the dough, which makes them super tender and good.

Where do cheese straws come from?

Some say that it can be traced back to the British “biscuit.” While others say the biscotti and hard breads of Italy and Spain regions of Europe. No matter where they originated, the cheese straw has found its home in the kitchens of the south. Making cheese straws in the old south was a way preserving cheese in the heat and humidity of the South.

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