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Frequently Asked Questions
How to make best chicken salad recipe?
Instructions
- Rotisserie chicken
- Sour cream and mayo
- Celery and sweet onion
- Chop celery and sweet onion very finely
- In a separate bowl, mix together mayonnaise, sour cream, salt, sugar, lemon juice, parsley, and vinegar
- Use 1/2 of the Costco chicken and remove the skin, then chop it finely
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How do you make homemade chicken salad?
Recipe: Soft lettuces, fresh mint, asparagus, and sugar snaps garnish this spring chicken salad
- Set the oven at 350 degrees. Lightly oil a rimmed baking sheet.
- Sprinkle the underside of the breasts with salt. Turn them over and slip your fingers under the skin to loosen it without detaching it. ...
- Remove the chicken from the oven. ...
- Let the chicken sit until it is cool enough to handle. ...
- Bring a deep skillet of salted water to a boil. ...
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What is the best chicken salad recipe?
Instructions
- Lightly oil the chicken breasts and thighs. ...
- Allow chicken to cool for for 10 minutes, then refrigerate for at least one hour.
- When chicken has chilled, dice the breasts and thighs into pieces ¼ – about ½ inch.
- In a large mixing bowl add the diced chicken, celery and mayonnaise. ...
- Taste and reseason as needed with salt and pepper. ...
How to make chicken salad in a food processor?
Instructions
- Put chicken meat in a food processor and pulse a few times to roughly chop. Continue pulsing for about 30 seconds until the chicken is finely chopped. ...
- In a bowl, combine lemon juice, mayonnaise, salt, pepper creole seasoning and blend well.
- Toss chicken into the bowl, combine a few times with a spatula and add finely chopped celery.