Vegetable Beef Soup Bone Recipes

1 1/2 cups fresh or frozen green beans cut into 1-inch pieces 1 1/2 cups diced potatoes 1 cup thinly sliced carrots 3/4 cup chopped celery 2 teaspoons Worcestershire sauce 1 teaspoon sugar, optional Steps to Make It Gather the ingredients. In a large stockpot or Dutch oven, combine the beef shanks, beef stock, onion, pepper, bay leaf, and salt.

1. In 8-quart stockpot or Dutch oven, place …
2. Stir in bouillon, salt, pepper, thyme and …
3. Remove beef bones and bay leaves from …
4. Return meat to broth. Stir in all remaining …

See Also: Beef Recipes Preview /  Show details

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