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Frequently Asked Questions
What is the best vegan substitute for butter?
The Best Vegan Substitutes for Butter
- Vegan Butter/ Margarine. The easiest way to substitute butter: buying vegan butter. ...
- Coconut Oil. Ever tried baking with coconut oil? ...
- Applesauce. Homemade applesauce tastes great, is easily made – and can even be used to substitute butter. ...
- Avocados. Avocados are considered extremely healthy. ...
- Mashed Bananas. ...
- Nut Butters and Hummus. ...
How do you make butter sauce for vegetables?
How to make Lemon Butter Sauce:
- First, find a small saucepan with a sturdy bottom and melt the butter over medium to low heat.
- As the butter cooks, gently swirl the pan to keep it moving without scorching. ...
- Over the next 4 to 5 minutes, (keep swirling!) the butter should turn a deep, golden brown and take on a nutty aroma.
How to make butter sauce for vegetables?
You only need 5 ingredients to make this recipe:
- Butter, of course! I recommend using unsalted butter here. That way, you have complete control over the seasoning. ...
- Fresh lemon juice – Its bright flavor cuts the butter’s richness.
- Garlic – For savory depth of flavor.
- And salt and pepper – To make all the flavors pop.
How to make buttered vegetables?
Tips and Techniques
- Adjust the amount of salt if using salted butter.
- Add a small amount of oil when heating the butter to avoid burning.
- Use fresh parsley if available.
- Store any leftover in the freezer for future use like when planning to cook a fried rice.
- Add other preferred seasonings or herbs.
- Replace fresh vegetables with frozen vegetables or canned vegetables.