Vegetable Curry Recipes Easy

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Frequently Asked Questions

What vegetables go well with curry?

What vegetables go in curry?

  • Onions. Onions is the most versatile vegetable out there. ...
  • Carrots. Curry vegetables have always been a popular dish because they are not only delicious but they are also very easy to make and have a lot of nutrients that ...
  • Celery. ...
  • Potatoes. ...
  • Peas. ...
  • Peppers. ...
  • tomatoes. ...
  • zucchini. ...
  • eggplant. ...
  • broccoli. ...

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What vegetables to use in Curry?

Vegetables:

  • 1 cauliflower or broccoli head, chopped into florets
  • 3 medium sweet potatoes, peeled and diced or 6 red potatoes,diced
  • 2 medium tomatoes, cored, seeded, and coarsely chopped (about 1-1/2 cups)
  • 1 cup frozen peas
  • 4 cups (handfuls) spinach, light packed
  • 1.whole lime, juiced and zested
  • 2 Tablespoons fresh cilantro, chopped
  • Basmati rice for serving

What is the best recipe for Curry?

The 20 best curry recipes

  • Asma Khan’s saag paneer – spinach with Indian cheese (pictured above) A rich, satisfying, meat-free midweek meal that can be eaten with bread or rice.
  • Nik Sharma’s roasted cauliflower in turmeric kefir. ...
  • Vivek Singh’s pork vindalho. ...
  • Rukmini Iyer’s lime and coconut dal. ...
  • Kaeng khiao wan – Thai green curry by Wichet Khongphoon. ...

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How to cook vegetables for curry sauce?

Steps to Make It

  • Gather the ingredients. ...
  • Place the onion, garlic, ginger, and green chili in a food processor and process just until mostly smooth. ...
  • Transfer this mixture to a large skillet, along with the vegetable oil. ...
  • Add in the turmeric, coriander, cumin, and curry powder and heat for 1 more minute. ...

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