Vegetable Frittata Recipes Oven

• Total 0 Results
• Low carb
• Low cholesterol
• Low fat
• Low sodiumt

• First Page
•  1 

Please leave your comments here:

New Popular Recipes

• › Ragi Idli Recipe Serving Health For Breakfast Lunch And Dinner
• › 5 Ingredient Banana Bread
• › Oreo Truffles Ingredients
• › Texas Chocolate Sheet Cake My Great Recipes
• › Vanilla Cake With Raspberry Filling Recipe
• › Mr Food Bumbleberry Pie Recipe
• › Orb Of Fusing Recipe
• › Healthy Apple Cake Recipes Easy
• › Carpentry Bench Rlcraft Recipes
• › Low Fat Crepes Recipe Easy
• › Air Dry Clay Ingredients
• › Good Chicken Stew Recipes
• › Evlution Nutrition Bcaa Lean Energy Review High Quality
• › Lemon Cookies From Scratch
• › Homemade Temporary Hair Dye Recipes
• › Apricot Liqueur Recipe Homemade
• › Karupatti Coffee Recipe Palm Jaggery Coffee Recipe Home Remedies For Cold Cough
• › Blue Diamond Fruit And Almond Nutrition Facts
• Browse All Recipes >>

Frequently Asked Questions

How long to bake a frittata in the oven?

Preparation

• Heat oven to 375 degrees. ...
• Put bacon in a 10- to 12-inch cast-iron or oven-safe nonstick skillet. ...
• Add onion, peppers and 1/2 teaspoon each salt and pepper and cook, stirring often, until onions are translucent, 6 to 7 minutes. ...
• Reduce heat to low and pour in the egg mixture. ...
• Bake until the top is golden brown and the eggs are set, 20 to 25 minutes. ...

More items...

How to make a frittata recipe?

• Preheat oven to 375°. In a medium bowl whisk together eggs, heavy cream, and mozzarella. ...
• In a large skillet over medium heat, heat oil. ...
• Pour egg mixture into skillet then dollop with ricotta and transfer skillet to oven.
• Bake until eggs are just set, 12 minutes.

How to make a frittata on your stovetop?

• Rinse the veggies. ...
• Chop the white part of the green onions. ...
• Mix eggs, parmesan, water, salt, and pepper using a hand whisk.
• Add a little oil to the pan and heat green beans for 2 minutes over medium-high heat. ...
• Remove pan from the heat and pour the veggies in the bowl with the eggs. ...

More items...

How to make frittata with tomato and feta?

Preparation

• Heat 1 tablespoon olive oil over medium heat in a heavy 10-inch skillet, preferably nonstick. ...
• While sauce is simmering, steam cauliflower 5 to 8 minutes, until tender. ...
• Beat eggs in a large bowl. ...
• Clean and dry skillet and return to heat. ...

More items...