Vegetable Pasta Recipes

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Frequently Asked Questions

How do you make pasta from vegetables?

Vegetable Pasta

  • 2 cups all-purpose flour, plus more for rolling and dusting
  • 2 large eggs
  • 1/4 cup vegetable juice (try beet, spinach, or carrot juice, or even tomato paste)
  • 1 1/2 tablespoons olive oil

What are some easy pasta recipes?

All Easy Pasta Recipes Ideas

  • Macaroni and Cheese
  • Lobster Mac and Cheese
  • Wilson's Own Mac n' Cheese
  • Slow Cooker Macaroni and Cheese
  • Noodle Kugel
  • Lentil Soup
  • Stove Top Mac-n-Cheese
  • Mac Daddy Mac n' Cheese
  • Pasta Dough for Ravioli

What vegetables do you put in with pasta?

  • Salami, sliced and quartered
  • Feta, crumbled
  • Parmesan, shaved with a vegetable peeler
  • Goat cheese, crumbled
  • Capers, drained (1/4 cup)
  • Olives, pitted and coarsely chopped
  • Pepperoncini, drained and thinly sliced
  • Roasted peppers, cut into strips
  • Sun-dried tomatoes packed in oil, cut into small dice
  • Bacon, fried and crumbled (8 ounces)

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How to use a pasta machine to make homemade pasta?

  • Flatten one of the dough balls with the palm of your hand until it's about 1/2 inch thick and no wider than the slot of the pasta machine.
  • Sprinkle it with flour to make sure it doesn't stick to the machine.
  • Turn the handle while feeding the dough into the slot with the slot of the pasta machine on its widest setting (usually 1).

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