Vegetarian Nacho Recipe

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Frequently Asked Questions

How to make the Best Nachos ever?

  • Preheat oven to 350 degrees Fahrenheit.
  • Heat a large skillet over medium-high heat. ...
  • Pour in water and add in refried beans. ...
  • Spread chips out onto a baking sheet (or other desired oven-safe baking dish including a 9x13 pan, cast iron skillet, or even a pie plate).
  • Sprinkle 2 cups of the cheese over the chips. ...

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How to make healthy nachos?

  • Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper.
  • Leaving the skin intact, thinly slice the sweet potato using a mandolin or very sharp chef’s knife. ...
  • Arrange slices in a single layer on prepared baking sheet. ...
  • Bake until chips are golden brown and crispy, about 20 to 30 minutes. ...
  • Cool completely. ...

What is a healthy nachos recipe?

  • Instead of using tortilla chips, you can use baked papad / papadum.
  • Replace the cream / cheese / mayo with hung yogurt or greek yogurt if you like that kind of toppings.
  • Use more veggies / grilled chicken / fish as toppings.
  • Use as many herbs and spices you want, limit the salt though.

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How to make Nachos in the oven?

  • The first step on how to make nachos in an oven is to preheat the oven at 400 degrees. ...
  • In the olive oil, fry the garlic and ground beef in medium heat. ...
  • As you are done cooking with the ground beef, add half of it in the first layer of tortilla chips along with half of the shredded cheese. ...

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